Toad in the Hole Goes to Jamaica

Rated 5/5 from 7 Customer Reviews

Jamaican cuisine is hearty, robust and full of flavours which transfer particularly well to this sure fire family favourite of toad in the hole. Here, the ‘toads’ are jerk seasoned sausage patties and the pudding is flavoured with turmeric and cumin, spices also used in Jamaican cooking. Toad in the hole cannot be eaten without a good gravy and this one is served with a Jamaican favourite known as brown stew gravy.

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10 minutes

55 minute

3/5

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BATTER SPICES: Cumin, turmeric

KALE BLEND: Red pepper, green pepper, garlic

SAUSAGE SPICES: Allspice, black pepper, thyme, cinnamon, cloves, cayenne, nutmeg, chilli flakes, garlic

GRAVY SPICES: Coriander, cumin, black pepper, fenugreek, turmeric, ginger, yellow mustard, cardamon, cinnamon, cloves, chilli, cassia, nutmeg, allspice

*Allergens

  • 500g pork mince
  • 1 large onion 
  • 200g kale or spring greens 
  • Potatoes for 4 to serve
  • 3 eggs (any size)
  • 200ml milk (any type)
  • 160g plain flour 
  • 2 tbsp soy sauce (any type)
  • 20g sugar
  • 1 chicken stock cube
  • Roasting tin (about 25cm x 30cm)
  • Medium saucepan
  • Mixing bowl
  • Whisk

Product Rating (7):

/5

The Spicery has great ideas and a range of items covering all levels of cooking competency - which is great for gifts! I also like the constant addition of new items and ideas. Some of my favourite weekly meals originated with a 'let's give that a whirl'

Spicery Customer
/5

Excellent service

Spicery Customer
5/5

Very different to the normal tired on the hole. But good. Always used sausage. So never thought about using pork mince. Will do now. The flavour is so much better and more home made

Yasmin Jacobsen

/5

Easy to order from the website, swift delivery

Fiona Loveday

/5

Such a great idea- delicious spices put together to create fabulous, authentic dishes from around the world at home!

Spicery Customer
3/5

Not tried yet just looking forward to the taste. I live alone and have wait for the right visitors to make upto 4 - the. recipe is for 4

Richard Wolley

/5

Customer service is out of this world, I can’t fault it. Kits are so tasty & make you cook dishes that you’ve never even heard off....some of them are spicier than expected & take a lot more effort, but the reward makes up for it. Delivery is always s

Cassie Addison

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