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Apple and Green Chilli Chutney

5/5 from 2 Customers

A delicious autumnal chutney

Store your free recipes and more in the Curry Legend Recipe Folder! Just print off the PDF of this recipe and use the circle guidelines for a hole punch!

10 mins

40 mins

3/5

Also works a treat with: Pears or tomatoes

Book: Curry Legend Club Recipes (p41)

Goes great with: Any rich, meaty curry

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This is a great way to use a glut of any type of apple - try Bramleys for a sharper taste, or dessert apples for a sweeter chutney. It's seasoned with lots of HALDI BLEND to give a stunning colour, marinated fresh green chilli for a bit of heat, and a JEERA BLEND tarka at the end to give a lovely fragrance and texture.

Click here to read all about our spice travels to research different recipes!

Recipe

10 mins

40 mins

3/5

Serves

Serves 4

Effort

Low Effort

Main Ingredient

Chillies

Main Ingredient

Fruit

Dietary

Vegetarian

Veggie Friendly

Vegan

Vegan

Gluten Free

Gluten Free

Dairy Free

Dairy Free

Taste Profile

Meal Taste

Fragrant

Meal Taste

Sweet

Meal Taste

Tangy

Origin

Popular Style

Indian

Country

India

1kg apples (any type)
3 green chillies
1 lemon
200g sugar
200ml vinegar (white wine or cider vinegar is best)

Mixing bowl

Medium saucepan

Small frying pan

Curry Legend Club Recipes

Curry Legend Club Recipes

Ebook Only - £5.00

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Book Only - £15.00

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Apple and Green Chilli Chutney - PDF Recipe Only - £0.50

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Product Rating (2):

5/5

Chutney Night. Mango Chutney without Chillies and Apple Chutney with. Both delicious and lots for the store cupboard ready for a long winter. Thank you Spicery for the blend - as usual.

Wonderful! It looks like you'll be cheering for this chutney all Winter long- thanks for sharing and happy spicing!

5/5

Great chutney for cold meats, cheese or leftovers. Now on to my second batch using leftover windfall apples - very versatile. Delicious and highly recommended

YUM this looks delicious- these fragrant chutneys are the apple of our eye!

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