Aubergine Caponata
Caponata is a fantastically piquant dish from Sicily which merges Mediterranean ingredients with Arab influences, and is typical of the island's incredible cuisine. Consisting of fried aubergine and other vegetables in a sweet and sour sauce, it's delicious as a starter with other antipasti, or eaten as an accompaniment for grilled fish or chicken.
Caponata is a fantastically piquant dish from Sicily which merges Mediterranean ingredients with Arab influences, and is typical of the island's incredible cuisine. Consisting of fried aubergine and other vegetables in a sweet and sour sauce, it's delicious as a starter with other antipasti, or eaten as an accompaniment for grilled fish or chicken.
| Description | Caponata is a fantastically piquant dish from Sicily which merges Mediterranean ingredients with Arab influences, and is typical of the island's incredible cuisine. Consisting of fried aubergine and other vegetables in a sweet and sour sauce, it's delicious as a starter with other antipasti, or eaten as an accompaniment for grilled fish or chicken. |
|---|---|
| Shopping List |
|
| Equipment Needed |
|
Product Rating (1):
This was really easy to make. It was rich with a slightly sweet taste. My vegetarian friend has already downloaded the recipe. Will definitely make it again
Write your Review
We love to hear what everyone has been saying about our products! Uploading a picture is optional, although if you do it will be automatically uploaded to our Wall of Fame and you'll be in with the chance of winning our monthly prize!
It sounds like this veggie dish was a real hit, Ruth - we're really happy to hear that you enjoyed the sweet and tangy taste, and found it nice and simple to cook, too!