BBQ Turkey
£8.67
Sorry this item is currently out of stock
SKU
2-spicebox-se60620
Sorry this item is currently out of stock
Some of the world's best kebabs come from Turkey, and there's a huge range to choose from. Here we’ve got Urfa kofta kebabs which are made from minced meat seasoned with Urfa chilli flakes and hand moulded into flattened sausage shapes, and sis kebabs which are seasoned pieces of meat threaded onto skewers - both types are equally delicious! Alongside we’re serving some classic Turkish accompaniments, a hot pepper paste, cooling cucumber yogurt (known as cacik) and a tangy bean, tomato and cucumber salad called fasulye piyazi. To round everything off, homemade gozleme - delicious Turkish flatbreads stuffed with parsley and feta.
Some of the world's best kebabs come from Turkey, and there's a huge range to choose from. Here we’ve got Urfa kofta kebabs which are made from minced meat seasoned with Urfa chilli flakes and hand moulded into flattened sausage shapes, and sis kebabs which are seasoned pieces of meat threaded onto skewers - both types are equally delicious! Alongside we’re serving some classic Turkish accompaniments, a hot pepper paste, cooling cucumber yogurt (known as cacik) and a tangy bean, tomato and cucumber salad called fasulye piyazi. To round everything off, homemade gozleme - delicious Turkish flatbreads stuffed with parsley and feta.
Serves: 6
Heat Rating: 2/5
Prep time: 30 mins
Cooking Time: 1 hr 30 mins
| Description | Some of the world's best kebabs come from Turkey, and there's a huge range to choose from. Here we’ve got Urfa kofta kebabs which are made from minced meat seasoned with Urfa chilli flakes and hand moulded into flattened sausage shapes, and sis kebabs which are seasoned pieces of meat threaded onto skewers - both types are equally delicious! Alongside we’re serving some classic Turkish accompaniments, a hot pepper paste, cooling cucumber yogurt (known as cacik) and a tangy bean, tomato and cucumber salad called fasulye piyazi. To round everything off, homemade gozleme - delicious Turkish flatbreads stuffed with parsley and feta. |
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| Spices Included | Sis Kebab Spices: black pepper, cumin, oregano, garlic, sumac, paprika Salad Spices: mint, oregano, parsley, cumin, black pepper, allspice, sumac Cacik Herb Blend: dill leaf, parsley, black pepper, garlic Pepper Paste Spices: red bell pepper, mild chilli flakes, Urfa chilli, hot paprika, onion, chilli Filling Blend: mint, Urfa chilli, sumac Gozleme Seeds: nigella, white SESAME Urfa Kebab Spices: Urfa chilli, black pepper, cumin, parsley, smoked paprika, allspice, cinnamon, mint, garlic May contain traces of celery and mustard. Allergens are listed in CAPITALS |
| Shopping List | 500g lamb or beef mince 750g diced chicken 1 large red onion 2 green peppers 200g cherry tomatoes 1 cucumber 25g bunch of parsley 2 lemons 200g pitted olives (optional) 300g natural yogurt (Greek is best) 200g feta cheese 2 x 400g tins of beans (eg cannellini, borlotti, butter beans etc) 375g plain flour (plus extra for rolling) 2 tsp dried yeast (a standard-size sachet) 2 tsp sugar |
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