Cajun Po' Boys with Remoulade and Hot Sauce
£8.67
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SKU
2-spicebox-ft1224
In stock
Cajuns are the descendants of French settlers who made their home in Louisiana in the 1700s - consequently, Cajun food combines the flavours and cooking methods of simple American soul food with traditional French cuisine. For example, the ‘holy trinity’ of Cajun food (onion, celery and bell pepper) is based upon the French ‘mirepoix’. This holy trinity of flavours - here in the form of dried onion, celery, paprika and cayenne pepper - is key to the Cajun rub that seasons the prawns in this traditional Louisiana sandwich! We’re serving it ‘dressed’ with shredded lettuce, hot sauce, remoulade and pickles, with some incredibly moreish deep-fried cornmeal balls known as hush puppies.
Cajuns are the descendants of French settlers who made their home in Louisiana in the 1700s - consequently, Cajun food combines the flavours and cooking methods of simple American soul food with traditional French cuisine. For example, the ‘holy trinity’ of Cajun food (onion, celery and bell pepper) is based upon the French ‘mirepoix’. This holy trinity of flavours - here in the form of dried onion, celery, paprika and cayenne pepper - is key to the Cajun rub that seasons the prawns in this traditional Louisiana sandwich! We’re serving it ‘dressed’ with shredded lettuce, hot sauce, remoulade and pickles, with some incredibly moreish deep-fried cornmeal balls known as hush puppies.
Serves: 4
Heat Rating: 3/5
Prep time: 50 mins
Cooking Time: 55 mins
Description | Cajuns are the descendants of French settlers who made their home in Louisiana in the 1700s - consequently, Cajun food combines the flavours and cooking methods of simple American soul food with traditional French cuisine. For example, the ‘holy trinity’ of Cajun food (onion, celery and bell pepper) is based upon the French ‘mirepoix’. This holy trinity of flavours - here in the form of dried onion, celery, paprika and cayenne pepper - is key to the Cajun rub that seasons the prawns in this traditional Louisiana sandwich! We’re serving it ‘dressed’ with shredded lettuce, hot sauce, remoulade and pickles, with some incredibly moreish deep-fried cornmeal balls known as hush puppies. |
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Spices Included | Corn Spices: red bell pepper, green bell pepper, chives, garlic, green chilli, oregano Hush Puppy Spices: green bell pepper, red bell pepper, oregano, garlic, black pepper Hot Sauce Spices: red bell pepper, cayenne chilli, garlic Pickle Blend: green chilli, yellow MUSTARD, green bell pepper Remoulade Blend: yellow MUSTARD, chives, parsley, black pepper, paprika Cajun Seasoning: white pepper, black pepper, thyme, savory, paprika, basil, cayenne chilli, parsley, salt, CELERY, onion, garlic May contain SESAME. Allergens are listed in CAPITALS |
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