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Chettinad Black Pepper Curry with Kosambari - BBE 11/22

5/5 from 5 Customers
Special Price £1.50 Regular Price £3.25
Sorry this item is currently out of stock
SKU
2-kit-chettinad-black-pepper
Sorry this item is currently out of stock

We’ve given the humble black peppercorn the starring role in this curry as it gives a lovely fragrance as well as heat.

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We’ve given the humble black peppercorn the starring role in this curry as it gives a lovely fragrance as well as heat. Although India is now the world’s largest consumer of chillies they weren’t actually introduced until the 16th century, so prior to this black pepper would have been used to add heat instead (the Tellicherry pepper we’re using here being the very best).

Serves: 4
Heat Rating: 4/5
Prep time: 30 minutes
Cooking Time: 45 minutes
More Information
Description

We’ve given the humble black peppercorn the starring role in this curry as it gives a lovely fragrance as well as heat. Although India is now the world’s largest consumer of chillies they weren’t actually introduced until the 16th century, so prior to this black pepper would have been used to add heat instead (the Tellicherry pepper we’re using here being the very best).

Spices Included

CURRY SPICES: Coriander, cumin, turmeric, black pepper, black cardamon, green cardamon, ginger, cinnamon, cloves, mace, bay, nutmeg
TELLICHERRY BLACK PEPPER: Toasted cracked Tellicherry black pepper
KOSAMBARI SPICES: Toasted MUSTARD seeds, toasted cumin seeds

Allergens are listed in CAPITALS. May contain traces of celery and sesame

Shopping List
  • 500g diced chicken (thighs are best) - cut into bite-size pieces
  • 2 medium onions - thinly sliced 
  • ¼ white cabbage - very finely shredded 
  • 1 large carrot - peeled and coarsely grated 
  • 3 cloves of garlic - finely chopped 
  • Fresh ginger - finely chopped to make 1 tbsp 
  • 1 lemon 
  • 100g natural yogurt (full fat is best) 
  • Rice for 4 to serve
Equipment Needed
  • Large lidded pan
  • Mixing bowl

Product Rating (5):

5/5

Hot and Spicy! Delicious and very well received by our friends from the village. They’re already looking forward to their next invitation. They love a Spicery meal - cooked by us of course.

Now you've probably got them hooked to your Spicery cooking! Thanks for sharing!

5/5

Delicious recipe, highly recommend. Peppery hot!

Glad you enjoyed this, the terrific Tellicherry pepper is always a hit!

5/5

I loved this simple and very tasty curry. Wow the Tellicherry Black Pepper really packs a punch! Thank you Spicery.

The Tellicherry certainly does have a punch of flavour! So pleased to hear you enjoyed it and it tasted as fab as it looks, great job Robin!

5/5

I don't normally bother to write reviews but I'm so impressed with these kits, that I am this time. This curry was fantastic (as were all the other curry kits we've tried)- fragrant and spicy hot and a spice flavour we haven't tasted before. Another 10/10 for us .So impressed that I've just pre ordered the kebab spice set plus some other kits to last us for the next 2 months. We all look forward to Saturday nights when we get to try out a new kit as a family

Thank you so much for taking the time to write us this lovely review, Adrian. We are so happy to hear how much you've enjoyed all of the kits you've tried so far, and we're pretty sure you're going to love the kebab box too! Happy spicing!

5/5

Chicken Chettinad, Palak Dhal, Butter Chicken Drumsticks and Jamaican Rice. An absolute triumph in all areas, deliciously tasty!

This all looks fantastic, Kirstin - especially in your wonderful balti bowls! Restaurant-quality stuff!

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