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Chicken Tinga

4.5/5 from 2 Customers
Shredded chicken in a rich chipotle chilli and tomato salsa

10 mins

40 mins

4/5

Also works a treat with: 4 chicken legs or large thighs on the bone to make a more flavoursome sauce

Book: How to be a Taco Legend (p66)

Goes great with: Essential Black Beans (p194), Essential Mexican Salad Veg (p192) and Salsa Mexicana (p164)

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This spicy dish of shredded chicken cooked in a rich chipotle chilli and tomato salsa from Puebla in central Mexico is bound to become a family favourite. Poaching the chicken in the sauce allows it to become deliciously tender and gives the dish a fantastic depth of flavour.

Click here to read all about our spice travels to research different recipes!

Recipe

10 mins

40 mins

4/5

Serves

Serves 4

Effort

Low Effort

Main Ingredient

Chicken

Main Ingredient

Tomatoes/Peppers

Dietary

Gluten Free

Gluten Free

Dairy Free

Dairy Free

Taste Profile

Meal Taste

Hot

Meal Taste

Rich

Origin

Popular Style

Mexican

Country

Mexico

  • 500g skinless, boneless chicken thighs
  • 4 tomatoes
  • 2 cloves of garlic
  • 3 tbsp vinegar (white wine or cider vinegar is best)

How to be a Taco Legend

How to be a Taco Legend

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Chicken Tinga - PDF Recipe Only - £0.50

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Product Rating (2):

4/5

Really easy and delicious Taco recipe that was loved by the whole family, can heartily recommed.

It's great to hear that this one went down a treat with everyone - happy spicing!

5/5

We made the chicken tinga, Chipotle sausage, pineapple salsa and garlic and herb dip... All amazing, such authentic Mexican taste! Need to refill already as we have cooked so much!

A fabulous Mexican feast! We're so pleased to hear how much you enjoyed all of these dishes - ordering refills means you're officially on your way to becoming a Taco Legend!

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