Chile con Queso

A creamy yet spicy melted cheese dish, perfect for dunking tortilla chips!

15 mins

5 mins


Also works a treat with: Any strong cheese in place of the cheddar

Book: How to be a Taco Legend (p45)

Goes great with: Tortilla chips, Tomato Salsa Cruda (p186) and Essential Guacamole (p152)

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This moreish and creamy, spicy melted cheese dish is a bit like a Mexican fondue - perfect to dip tortilla chips in! Top with crispy chorizo if you're feeling extra indulgent!

Click here to read all about our spice travels to research different recipes!


15 mins

5 mins



Serves 4


Low Effort

Main Ingredient


Main Ingredient




Veggie Friendly

Gluten Free

Gluten Free

Taste Profile

Meal Taste


Meal Taste



Popular Style




  • 1 bunch of spring onions
  • 1 red chilli
  • 150ml double cream
  • 150g cheddar cheese

How to be a Taco Legend

How to be a Taco Legend

Book Only - £15.00

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Ebook Only - £5.00

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Chile con Queso - PDF Recipe Only - £0.50

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