Date Night in Santa Fe
The unique and moreish cuisine of Santa Fe, New Mexico...
Santa Fe is the oldest state capital in America - the Native Americans, Spanish and English all have an influence on the food cooked there. Local chefs embrace the traditions of the ancients to produce one of the most exciting ‘food scenes’ in North America. To begin, we’ve got a spicy corn soup known as pozole topped with crispy baked tortilla chips, coriander and sour cream.
In New Mexico no meal would be complete without the addition of the Hatch chile, so for our main we’ve got green chile enchiladas. Finally we’ve a refreshing peach sorbet flavoured with cassia, served with pistachio and aniseed biscuits.
1 hour 5 minutes (+ 3 hours freeze time)