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Easy Dhal

5/5 from 1 Customers

Easy and nutritious, dhal is a staple daily food for hundreds of millions of Indians.

5 minutes

20 minutes

1/5

Also works a treat with: A pouch of any pre-cooked lentils, but reduce the water to 300ml

Book: How to be a Curry Legend (p42)

Goes great with: Plain Rice (p150) and Tomato Chutney (p206)

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£0.50

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Easy and nutritious, dhal is a staple daily food for hundreds of millions of Indians.

It makes a delicious meal with rice and chutney, or even on it’s own as a soup!

Click here to read all about our spice travels to research different recipes!

Recipe

5 minutes

20 minutes

1/5

Serves

4 as a side

Effort

Virtually none!

Main Ingredient

Pulses

Dietary

Vegetarian

Veggie Friendly

Gluten Free

Gluten Free

Taste Profile

Meal Taste

Mild

Origin

Popular Style

Indian

Country

India

  • 200g red lentils
  • 25g butter

How to be a Curry Legend

How to be a Curry Legend

Ebook Only - £5.00

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Book Only - £15.00

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Easy Dhal - PDF Recipe Only - £0.50

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Product Rating (1):

5/5

We used black urid beans in our dal which gave it a ridiculously rich texture - went perfect with our chole bhature, carrot salad and chana chaat (and homemade roti recipe!)

Wow, that's a great looking (and very healthy!?) meal there. Well done Amanda - you're right about that urid dal, they take a while to cook but are really rich and satisfying.

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