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Georgian Supra with Chicken Kharcho and Khinkali

4.5/5 from 11 Customers
£8.67
Sorry this item is currently out of stock
SKU
2-spicebox-georgian-supra
Sorry this item is currently out of stock

The unique and exciting flavours of the Caucasus...

SERVES: 4

A vital part of Georgian culture, a supra reflects the country’s plentiful fresh produce and the hospitality of its people. It’s a huge feast made up of lots of different dishes, and is always accompanied by plenty of wine and toasting! Here we’re serving a selection of traditional dishes that use spices unique to Georgia - tagetes petals (known as kviteli kvavili in Georgian) and blue fenugreek (utskho suneli). Our supra spread includes a true favourite of lamb dumplings known as khinkali sprinkled generously with cracked black pepper, a rich chicken stew thickened with ground walnuts, roast potatoes seasoned with a special salt blend from the mountainous Svaneti region, a beetroot salad in plum dressing and finally a salad with creamy walnut dressing. Gaumarjos (cheers)!

Serves: 4
Heat Rating: 3/5
Prep time: 45 minutes
Cooking Time: 1 hour 45 minutes
More Information
Description

A vital part of Georgian culture, a supra reflects the country’s plentiful fresh produce and the hospitality of its people. It’s a huge feast made up of lots of different dishes, and is always accompanied by plenty of wine and toasting! Here we’re serving a selection of traditional dishes that use spices unique to Georgia - tagetes petals (known as kviteli kvavili in Georgian) and blue fenugreek (utskho suneli). Our supra spread includes a true favourite of lamb dumplings known as khinkali sprinkled generously with cracked black pepper, a rich chicken stew thickened with ground walnuts, roast potatoes seasoned with a special salt blend from the mountainous Svaneti region, a beetroot salad in plum dressing and finally a salad with creamy walnut dressing. Gaumarjos (cheers)!

Spices Included

Khinkali Filling Spices: black pepper, savory, caraway, mint, thyme, green bell pepper

Walnut Salad Blend: marigold, blue fenugreek, savory, black pepper, dill leaf

Cracked Black Pepper: black pepper

Plum Sauce Spices: coriander, mint, dill seed, blue fenugreek, black pepper

Chicken Marinade: turmeric, paprika, cayenne chilli

Chicken Kharcho Spices: marigold, blue fenugreek, savory, black pepper, dill leaf, bay, mint, coriander

Whole Spices: cinnamon, bay

Potato Seasoning: coriander, dill leaf, blue fenugreek, smoked paprika, marigold, garlic, salt

Shopping List

4 chicken legs or large thighs
200g lamb mince
250g cooked beetroot (in vinegar is fine)
1kg baby new potatoes
200g plums
250g cherry tomatoes
½ cucumber
1 large red onion
1 clove of garlic
10g bunch of coriander
1 lemon
100g walnuts
150g plain flour (plus extra for rolling)
1 tbsp vinegar (white wine or cider vinegar is best)
2 tsp sugar
Bread to serve (optional)

Product Rating (11):

4/5

Great recipe. We ate the Khinkali before the photo was taken

Wow, nice job- what a feast!

5/5

Yummy

Thanks for the review!

5/5

Superb!

Beautiful spread- look at that salad! So glad you enjoyed it.

4/5

Not bad but have had tastier Spice boxes. Roast potatoes very popular with the kids!

Sorry to hear it wasn't quite as expected- the vast amount of herbs used in Georgian cooking do result in more subtle flavours overall! Happy to hear the potatoes went down so well though!

5/5

We made this one about a week before going out to a Georgian wedding, great to see that at the wedding Khinkali was being served too! Ours definitely tasted just as good as theirs. Really fun recipe, we loved it!

Glad that you found yours just as good - happy spicing!

5/5

This was a real revelation - I'm a long term spicery addict but georgian food is new to me. Fantastic aroma and beautiful distinctive flavours, it made us both very happy and keen to try more georgian recipes. Please please add some of these fantastic georgian blends to the shop - I could be addicted to the blue fenegreek and sunneli.

This was a first for us too and we're really glad that you enjoyed it so much!

4/5

This was absolutely delicious, it is not something I would ever think to cook, but all the flavours worked so well.

Great work! Looks like the perfect comfort meal for all the rain we've been having.

5/5

With no chicken legs we used thighs with some peppers. It really worked. Croquettes instead of roast potatoes and a glass of red wine. It was a feast and we have enough for 3 more meals. Absolutely fab. Tblisi next stop.

Fantastic! And we love that you make do with what's on hand as well!

5/5

By far the best one I have had, if it was possible to rate higher I would! Loved the flavours and trying something completely different. Would 100% try other Georgian food now when before its something that would ever be on my radar.

We're happy to hear you loved the flavours! This is also a favourite of ours at Spicery HQ!

4/5

Very different to some of the other Spice Boxes weve tried. Unique flavours & i really enjoyed attempting my first ever dumplings!

Great job! Happy spicing!

4/5

A therapeutic hour in the kitchen during lockdown - we loved making (and eating) the Khinkali especially. Really unusual meal with great flavours and texture. We would not have chosen this one so delighted it dropped through the door on our subscription which was our lockdown luxury!

What a feast - looks geat, Lindsey!

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