Green Veg Mixiote

A mix of seasoned green veg, wrapped up and cooked in a parcel

15 mins

30 mins


Also works a treat with: Any root veg (just cook for longer!)

Book: Taco Legend Club Recipes (p12)

Goes great with: Tomato salsa cruda (p186) and essential black beans (p194) from How to Be a Taco Legend, tortillas and sour cream

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Cooking raw ingredients in a seasoned parcel is an ancient technique used across the world - in Mexico it’s known as mixiote, and anything from veg to a whole goat can be cooked this way. Here we’ve got a mix of green vegetables, gently flavoured with garlic and our ORÉGANO BLEND to make a really simple but satisfying veg dish.

Click here to read all about our spice travels to research different recipes!


15 mins

30 mins



Serves 4


Medium Effort

Main Ingredient

Green Veg



Veggie Friendly



Gluten Free

Gluten Free

Dairy Free

Dairy Free

Taste Profile

Meal Taste



Popular Style




  • 500g mixed green veg (courgette, green beans, asparagus, broccoli etc)
  • 1 bunch of spring onions
  • 1 clove of garlic
  • 1 lime
  • Roasting tin
  • Baking parchment
  • Kitchen foil

Taco Legend Club Recipes

Taco Legend Club Recipes

Book Only - £15.00

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Ebook Only - £5.00

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Green Veg Mixiote - PDF Recipe Only - £0.50

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