How to be a Curry Legend Cookbook (blends not included!)

Rated 5/5 from 9 Customer Reviews

The original How to be a Curry Legend cookbook - 240 page hardcover with beautiful colour photos of EVERY recipe included!

From Bhuna to Butter Chicken, Chana Chaat to Cauliflower 65, this is our bible of spectacular curry-making using only 4 simple blends (not included with this item - you'll need to add them separately in order to cook the recipes). 

We've distilled over 12 years of epic curry-making experience into this book, and all your old favourites are here. Mix and match all the dishes to suit - with this book you can create anything from an ultra-simple midweek curry in 10 minutes using only 3 ingredients, to a stunning feast with rice, chutneys, breads and more....

The How to be a Curry Legend cookbook also includes a unique number on the inside of the back cover that allows access to the Curry Legend Club, where you can find:

  • Extra recipes to download for free
  • Special offers and discounts
  • Extra Curry Legend content including videos and sneak peeks at new Curry Legend products

### PLEASE NOTE THIS ITEM DOES NOT INCLUDE THE CURRY LEGEND SPICE BLENDS NEEDED TO MAKE THE RECIPES. IF YOU DON'T ALREADY HAVE THOSE BLENDS YOU'LL NEED TO ADD THEM! ###

In stock
£20.00

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Product Rating (9):

5/5

Saag Gosht with Tarka Dhal. Delicious food from wonderful recipes in fabulous books.

Denis Christopher Lunn View More

I doubled the spinach and it worked.

5/5

Amazing! We have not eaten in an Indian or ordered takeaway since being gifted this book after attending a masterclass in Bristol. Why woPuld we when the curries we make are out of this world. Dinner party: madras, geera, cucumber raita, cachumber, carrot pickle, green chutney, mango chutney, Dahl, jeera rice, poppadoms & naan. Heaven... And we converted our friends!

Rachael Godby View More

What a legend! No wonder your guests were blown away, that looks incredible Rachael!

5/5

Tandoori chicken skewers and sizzling peppers and onions

Rachel Templeman View More

A lovely way to make the most of this sunshine! Happy spicing!

5/5

Amazing to come in to find Ellie had made the bhuna all by herself...and rocking out to her favourite band at the same time!

Alan Hayden View More

You're so lucky to have such a young Curry Legend at home - two thumbs up!

5/5

My daughter delighted with set, well presented and excellent instructions, easy to folliw

Spicery Customer
5/5

This book is amazing. The blends allow you to cook a huge variety of curries and sides and it has encouraged me to push myself and experiment with different combinations. I love it!

Katy Moore

5/5

Excellent excellent excellent

Spicery Customer
5/5

The book is fab. Used it already to do various curries. My husband is a curry aficionado and pronounced each one fantastic. ‘Would pay for this’ 10/10. Well pleased

Deb Ashley

5/5

Brilliant ... have tried several recipes and cannot wait to try more.

Theresa Humphries

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