Search
Advanced Search
My Basket
Loading...
main product photo

Jamaican Escovitch Fish --- Jerk Chicken - Gluten & Dairy Free!

5/5 from 1 Customers
Special Price £4.50 Regular Price £8.00
Sorry this item is currently out of stock
SKU
2-spicebox-Jamaican-Escovitch-fish-jerk-chicken
Sorry this item is currently out of stock
Details
More Information
Reviews

The vibrant, punchy flavours of summer in Jamaica...

Jamaican cooking demonstrates fusion food at its very best - combining the use of Indian spices, European herbs, indigenous ingredients and African cooking techniques. The result is a cuisine that’s hearty, robust and full of flavour! To begin our meal we’ve got a pickled fish dish known as escovitch served with sweet potato cakes.

For the main event is the ubiquitous jerk chicken - no busy street in Kingston would be complete without the smell of grilled jerk chicken lingering in the air. Here it’s served with the traditional accompaniments of rice & peas, a chopped salsa and a hot pepper sauce.
Heat Rating: 2/5
Prep time: 40 minutes
Cooking Time: 1 hour
More Information
Description

The vibrant, punchy flavours of summer in Jamaica...

Jamaican cooking demonstrates fusion food at its very best - combining the use of Indian spices, European herbs, indigenous ingredients and African cooking techniques. The result is a cuisine that’s hearty, robust and full of flavour! To begin our meal we’ve got a pickled fish dish known as escovitch served with sweet potato cakes.

For the main event is the ubiquitous jerk chicken - no busy street in Kingston would be complete without the smell of grilled jerk chicken lingering in the air. Here it’s served with the traditional accompaniments of rice & peas, a chopped salsa and a hot pepper sauce.
Spices Included

PEPPER FLAKES: Green pepper, habanero

ESCOVITCH FISH BLEND: Bay leaf, ginger, black pepper, mace, allspice

SWEET POTATO SPICES: Allspice, cumin, chilli, thyme, chives, black pepper

JERK MARINADE SPICES: Allspice, black pepper, thyme, cinnamon, nutmeg, cloves, cayenne, garlic powder, chilli flakes

RICE SPICES: Thyme, allspice

HOT SAUCE SPICES: Red pepper flakes, habanero, garlic, chilli

SALSA SPICES: Paprika flakes, coriander leaves, allspice, ginger

Shopping List
  • 4 x 250g chicken leg portions 
  • 300g firm fleshed white fish fillet 
  • 1 bunch of spring onions 
  • 2 cloves of garlic 
  • Fresh ginger - roughly chopped to make 2 tsp
  • 500g sweet potatoes
  • 1 red pepper 
  • 2 tomatoes 
  • 1 avocado and 1 ripe mango OR ½ a cucumber 
  • 1 lime
  • 250g standard long grain (not easy cook) or basmati rice
  • 60g flour (any type is fine!)
  • 400g tin of kidney beans
  • 200ml coconut milk (½ a standard-size tin or use a pouch)
  • 1 tbsp sugar (dark brown is best!)
  • 75ml vinegar
  • 3 tbsp soy sauce or gluten free alternative
  • 1 tbsp tomato puree

Product Rating (1):

5/5

Just the right amount of heat, with a spiky sauce for those who want more.

Looks delicious, Andrew - the perfect juicy Jamaican jerk chicken!

Write your Review

We love to hear what everyone has been saying about our products! Uploading a picture is optional, although if you do it will be automatically uploaded to our Wall of Fame and you'll be in with the chance of winning our monthly prize!

Sorry, not all fields are filled out. Please check and try again.
Please check the "I'm not a robot" box
Sorry your image was less than 400px in height or width. Please try another image;
Sorry, you haven't cropped your image yet! Please click and drag a box over your image to set the crop.

If you would like to match your review to your account, please login using the link below. You can also leave a review as a guest!

Login

Your Picture

No photo to upload? No worries! Just leave a rating and tell us about your meal.

Your image will be automatically cropped to be as large a square as possible. You can fine-tune the image by moving the crop box around and framing your meal!

Maximum file size 8mb

Your Review

Jamaican Escovitch Fish --- Jerk Chicken - Gluten & Dairy Free!

By clicking 'finish and upload' you are agreeing to our privacy policy and also giving us permission to potentially use your photos on our social media channels and printed material. We will create an account for you if you do not already have one so you can manage your Wall of Fame uploads online.

Wall of Fame - Jamaican Escovitch Fish --- Jerk Chicken - Gluten & Dairy Free!