Kolhapuri Chicken Mexican Birria
4/5 from 1 Customers
£8.67
Sorry this item is currently out of stock
SKU
2-spicebox-sh0623
Sorry this item is currently out of stock
Kolhapuri Chicken:
Kolhapur, a city in the south central part of India in the state of Maharashtra, is renowned for its spicy cuisine and this delicious chicken curry is no exception. An integral part of the dish is the goda masala, a special blend of darkly toasted spices and coconut that creates a delicious savoury flavour. It’s served here with a cooling coconut raita and a simple cucumber salad.
Mexican Birri with Chipotle Salsa:
Birria is a popular Mexican street food traditionally made with cheap cuts of meat - often goat, mutton or beef - which is slow cooked in a broth flavoured with chillies, tomatoes and spices. It can either be served as a soup, or as here with the meat separated and served inside tortillas and a bowl of the warming broth on the side. Here we’re garnishing the dish with finely shredded cabbage, a zingy pico de gallo salad, smoky chipotle salsa and cooling sour cream.
Kolhapur, a city in the south central part of India in the state of Maharashtra, is renowned for its spicy cuisine and this delicious chicken curry is no exception. An integral part of the dish is the goda masala, a special blend of darkly toasted spices and coconut that creates a delicious savoury flavour. It’s served here with a cooling coconut raita and a simple cucumber salad.
Mexican Birri with Chipotle Salsa:
Birria is a popular Mexican street food traditionally made with cheap cuts of meat - often goat, mutton or beef - which is slow cooked in a broth flavoured with chillies, tomatoes and spices. It can either be served as a soup, or as here with the meat separated and served inside tortillas and a bowl of the warming broth on the side. Here we’re garnishing the dish with finely shredded cabbage, a zingy pico de gallo salad, smoky chipotle salsa and cooling sour cream.
Kolhapuri Chicken:
Kolhapur, a city in the south central part of India in the state of Maharashtra, is renowned for its spicy cuisine and this delicious chicken curry is no exception. An integral part of the dish is the goda masala, a special blend of darkly toasted spices and coconut that creates a delicious savoury flavour. It’s served here with a cooling coconut raita and a simple cucumber salad.
Mexican Birri with Chipotle Salsa:
Birria is a popular Mexican street food traditionally made with cheap cuts of meat - often goat, mutton or beef - which is slow cooked in a broth flavoured with chillies, tomatoes and spices. It can either be served as a soup, or as here with the meat separated and served inside tortillas and a bowl of the warming broth on the side. Here we’re garnishing the dish with finely shredded cabbage, a zingy pico de gallo salad, smoky chipotle salsa and cooling sour cream.
Kolhapur, a city in the south central part of India in the state of Maharashtra, is renowned for its spicy cuisine and this delicious chicken curry is no exception. An integral part of the dish is the goda masala, a special blend of darkly toasted spices and coconut that creates a delicious savoury flavour. It’s served here with a cooling coconut raita and a simple cucumber salad.
Mexican Birri with Chipotle Salsa:
Birria is a popular Mexican street food traditionally made with cheap cuts of meat - often goat, mutton or beef - which is slow cooked in a broth flavoured with chillies, tomatoes and spices. It can either be served as a soup, or as here with the meat separated and served inside tortillas and a bowl of the warming broth on the side. Here we’re garnishing the dish with finely shredded cabbage, a zingy pico de gallo salad, smoky chipotle salsa and cooling sour cream.
Serves: 2
Heat Rating: 3/5
Prep time: 20 mins ~ 35 mins
Cooking Time: 45 mins ~ 1 hr 45 mins
Description | Kolhapuri Chicken: Kolhapur, a city in the south central part of India in the state of Maharashtra, is renowned for its spicy cuisine and this delicious chicken curry is no exception. An integral part of the dish is the goda masala, a special blend of darkly toasted spices and coconut that creates a delicious savoury flavour. It’s served here with a cooling coconut raita and a simple cucumber salad. Mexican Birri with Chipotle Salsa: Birria is a popular Mexican street food traditionally made with cheap cuts of meat - often goat, mutton or beef - which is slow cooked in a broth flavoured with chillies, tomatoes and spices. It can either be served as a soup, or as here with the meat separated and served inside tortillas and a bowl of the warming broth on the side. Here we’re garnishing the dish with finely shredded cabbage, a zingy pico de gallo salad, smoky chipotle salsa and cooling sour cream. |
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Spices Included | Raita Blend: mint, green cardamon, coriander leaf Goda Masala: coriander, cumin, brown MUSTARD, blue poppy, fennel, black pepper, cloves, star anise, cassia, green cardamon, Kashmiri chilli, chilli, fenugreek Whole Chillies: Kashmiri chilli Lamb Marinade: Mexican oregano, cinnamon, black pepper, allspice, cumin Birria Spices: cinnamon, pasilla chilli, ancho chilli, cumin, allspice, smoked paprika Chipotle Salsa Blend: chipotle chilli, mild chilli flakes, ancho chilli Pico De Gallo Blend: coriander leaf, green bell pepper, green chilli May contain CELERY and SESAME. Allergens are listed in CAPITALS |
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Product Rating (1):
Mexican birria with chipotle salsa was very tasty, manageable level of spice and the broth was a nice warm finish on a rainy July evening.
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We're pleased to hear how much you enjoyed this warming Mexican street food dish, Anna!