Korean BBQ with Ssamjang Sauce
The key flavouring in this dish is the vibrant red gochugaru, or Korean chilli flakes, which are traditionally dried in the sun to produce a lovely sweet and slightly smoky flavour with a delicious yet not too fiery heat.
In Korea BBQ is known as bulgogi which literally translates as ‘fire meat’. It originated in the Pyongan province of North Korea but is now incredibly popular in South Korea, too where it’s cooked at indoor BBQ restaurants. The key flavouring is the vibrant red gochugaru, or Korean chilli flakes, which are traditionally dried in the sun to produce a lovely sweet and slightly smoky flavour with a delicious yet not too fiery heat.
Adding a dessert blend? We'll email you the recipe once you've ordered!
Description | In Korea BBQ is known as bulgogi which literally translates as ‘fire meat’. It originated in the Pyongan province of North Korea but is now incredibly popular in South Korea, too where it’s cooked at indoor BBQ restaurants. The key flavouring is the vibrant red gochugaru, or Korean chilli flakes, which are traditionally dried in the sun to produce a lovely sweet and slightly smoky flavour with a delicious yet not too fiery heat. Adding a dessert blend? We'll email you the recipe once you've ordered! |
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Spices Included | Beef Marinade: ginger, garlic, black pepper, yellow MUSTARD Kimchi Spices: coriander, garlic, onion, chives, Korean chilli Ssamjang Sauce Spices: Korean chilli, white SESAME, garlic, ginger Allergens are listed in CAPITALS
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Product Rating (4):
So delicious and so fresh! The best summer meal
Awesome Korean tacos - felt like an awesome restaurant meal for 2 for date night
Great spread! Glad you enjoyed your night
Sooo good!!
Yum - this all looks great! Well done!
Great service. Order processed same day and mailed back. Recipe kits reliably good.
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Yes, a great summer recipe with all of the fresh greens! Glad to hear you enjoyed it!