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Mango Chilli Chutney

If you only make one chutney from this book make it this one!

15 minutes

20 minutes

4/5

Also works a treat with: Pineapple in place of the mango

Book: Curry Legend Veggie Table (p218)

Goes great with: Everything!

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£0.50

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If you only make one chutney from this book make it this one!

For many this is the ultimate Indian chutney - it’s sweet, sticky and fiery and makes a fantastic accompaniment to bhajis or pakora or to any deeply savoury curry.

Click here to read all about our spice travels to research different recipes!

Recipe

15 minutes

20 minutes

4/5

Serves

Serves 4

Effort

Low Effort

Main Ingredient

Chillies

Main Ingredient

Fruit

Dietary

Vegetarian

Veggie Friendly

Vegan

Vegan

Gluten Free

Gluten Free

Dairy Free

Dairy Free

Taste Profile

Meal Taste

Hot

Meal Taste

Sweet

Origin

Popular Style

Indian

Country

India

  • 1 medium mango (or 200g ready-prepared) - roughly chopped
  • 1 red chilli - finely chopped (seeds removed if you prefer less heat)
  • 80g sugar
  • 3 tbsp vinegar (white wine or cider vinegar is best)

Curry Legend Veggie Table

Curry Legend Veggie Table

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Book Only - £15.00

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Mango Chilli Chutney - PDF Recipe Only - £0.50

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