Memphis BBQ Spaghetti and Cornbread with Honey Butter
The sweet and sticky flavours of BBQ in a bowl of spaghetti...
Memphis is home to some of America’s best BBQ restaurants; traditional Memphis-style BBQ consists of dry-rubbed pork, cooked slow and low then basted with a mop sauce towards the end of cooking. The Bar-B-Q shop on Madison Ave is known as the originator of BBQ spaghetti - a fusion dish of spaghetti cooked with the shredded BBQ meat and mop sauce that can be ordered as a side dish.
Here we’re making it the main event - it’s topped with a crispy bacon crumb and served with a fantastic cornbread & sweet honey butter, crunchy cucumber pickles, sour cream, coleslaw and extra BBQ sauce!
2 hours 10 minutes