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One Pot Madras - BBE 07/23
A spice blend for an easy one pot madras - A fiery, tangy curry with real depth of flavour from the use of darkly toasted spices
Save 20% when you buy 6 or more One Pot Wonders (in any combination)!
10 mins
2 hrs 5 mins
3/5
In stock
Special Price £1.80 Regular Price £2.00
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Make spectacular family meals quickly and easily with our new One Pot Wonders - BIG taste, little effort!
This curry originates from Madras (now Chennai) in the south of India - it’s both fiery and tangy, and has real depth of flavour from the use of darkly toasted cumin, coriander and mustard.
- Slow cooker friendly (we’ve tested it!)
- Roughly 2 hours cooking time, or 4 in a slow cooker, with minimal prep
- Veggie option suggested on the recipe card
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Recipe
10 mins
2 hrs 5 mins
3/5
Serves 4
Low Effort
Chicken
Dietary
Veggie Friendly
Gluten Free
Taste Profile
Hot
Tangy
Origin
Indian
India
One Pot Madras: Kashmiri chilli, chilli, coriander, cumin, turmeric, brown MUSTARD, cinnamon, green cardamon, curry leaf, tamarind (tamarind and cornstarch), fenugreek leaf
May contain CELERY and SESAME. Allergens are listed in CAPITALS
- 500g diced chicken (thighs are best) or use 1 medium cauliflower broken into large florets for a veg version
- 1 onion
- 2 cloves of garlic
- ½ lemon
- 20g butter
- 400g tin of tomatoes
- 1 tbsp sugar
- Rice and yogurt to serve
- Blender
- One pot!
Product Rating (1):
Another of our "staples". We always have a couple in the cupboard for when we need a quick mid-week curry.
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We're so pleased to hear that this little one pot wonder is doing its job: swooping in to save the day when you need a delicious dinner but time isn't on your side!