Make spectacular family meals quickly and easily with our new One Pot Wonders - BIG taste, little effort!
Fruity ancho, guajillo and pasilla chillies combine with the smoky flavour of chipotle chilli and paprika and the sweet fragrance of allspice and cinnamon to create this rich and delicious one pot chilli.
Slow cooker friendly (we’ve tested it!)
Roughly 2 hours cooking time, or 4 in a slow cooker, with minimal prep
Veggie option suggested on the recipe card
Click here to read all about our spice travels to research different recipes!
2 hrs 5 mins
One Pot Chilli: ancho chilli, smoked paprika, paprika, guajillo chilli, pasilla chilli, chipotle chilli, Mexican oregano, cumin, allspice, cinnamon
May contain CELERY, MUSTARD and SESAME. Allergens are listed in CAPITALS
500g beef mince or use sweetcorn and sweet potato cut into large bite-size pieces for a veg version
3 cloves of garlic
Sour cream and grated cheese to serve
400g tin of tomatoes
400g tin of kidney beans, borlotti beans or black beans
2 tbsp tomato puree
2 tbsp vinegar (white wine or cider vinegar is best)
Tortillas or rice to serve
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