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One Pot Chilli - BBE 07/23
A spice blend for an easy one pot chilli - rich and delicious, made with a combination of smoky, fruity and fragrant spices
Save 20% when you buy 6 or more One Pot Wonders (in any combination)!
15 mins
2 hrs 5 mins
3/5
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Make spectacular family meals quickly and easily with our new One Pot Wonders - BIG taste, little effort!
Fruity ancho, guajillo and pasilla chillies combine with the smoky flavour of chipotle chilli and paprika and the sweet fragrance of allspice and cinnamon to create this rich and delicious one pot chilli.
- Slow cooker friendly (we’ve tested it!)
- Roughly 2 hours cooking time, or 4 in a slow cooker, with minimal prep
- Veggie option suggested on the recipe card
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Recipe
Dietary
Taste Profile
Origin
One Pot Chilli: ancho chilli, smoked paprika, paprika, guajillo chilli, pasilla chilli, chipotle chilli, Mexican oregano, cumin, allspice, cinnamon
May contain CELERY, MUSTARD and SESAME. Allergens are listed in CAPITALS
- 500g beef mince or use sweetcorn and sweet potato cut into large bite-size pieces for a veg version
- 1 onion
- 3 cloves of garlic
- Sour cream and grated cheese to serve
- 400g tin of tomatoes
- 400g tin of kidney beans, borlotti beans or black beans
- 2 tbsp tomato puree
- 2 tbsp vinegar (white wine or cider vinegar is best)
- Tortillas or rice to serve
- Blender
- One Pot!
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