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Piyaz

Piyaz is a very simple Turkish salad of beans with onions, tomatoes, parsley and olive oil. You can also add extra ingredients to this base as an easy way to bulk out a side dish into a full meal - boiled eggs, olives or roasted peppers are all delicious additions!

20 mins

20 mins

2/5

Also works a treat with: Cannellini or black-eyed beans in place of the borlotti beans

Book: How to be a Mezze Legend (p76)

Goes great with: Shish Kebab (p84), Yogurt Sauce (p209), Turkish Bread (p180)

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£0.50

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Piyaz is a very simple Turkish salad of beans with onions, tomatoes, parsley and olive oil. You can also add extra ingredients to this base as an easy way to bulk out a side dish into a full meal - boiled eggs, olives or roasted peppers are all delicious additions!

Click here to read all about our spice travels to research different recipes!

Recipe

20 mins

20 mins

2/5

Serves

Serves 4

Effort

Low Effort

Main Ingredient

Pulses

Main Ingredient

Salad Veg

Main Ingredient

Tomatoes/Peppers

Dietary

Vegetarian

Veggie Friendly

Vegan

Vegan

Gluten Free

Gluten Free

Dairy Free

Dairy Free

Taste Profile

Meal Taste

Fresh

Meal Taste

Mild

Meal Taste

Tangy

Origin

Popular Style

Middle Eastern

Country

Turkey

  • 1 small red onion
  • 2 tomatoes
  • 20g bunch of parsley or coriander
  • 2 x 400g tins of borlotti beans
  • 3 tbsp extra virgin olive oil
  • 2 tbsp vinegar (white wine or cider vinegar is best)

How to be a Mezze Legend

How to be a Mezze Legend

Ebook Only - £5.00

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Book Only - £15.00

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Piyaz - PDF Recipe Only - £0.50

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