Sri Lankan Kottu Roti with Lunu Miris ~ Love Cake
£8.67
Sorry this item is currently out of stock
SKU
2-spicebox-mfm0522
Sorry this item is currently out of stock
Kottu translates from Sinhalese as chopped, and this hugely popular Sri Lankan street food consists of chopped up roti, stir-fried with vegetables and eggs. It’s typically cooked on a heated iron sheet using two blunt blades to mix and chop - a distinctive sound which can be heard everywhere in Sri Lanka! For dessert we’ve got a traditional dessert of Portuguese origin known as love cake flavoured with rose, cinnamon and cardamon. All the spices in this cake were regarded as powerful aphrodisiacs, including rose which is known as the ‘Queen of Love’!
Kottu translates from Sinhalese as chopped, and this hugely popular Sri Lankan street food consists of chopped up roti, stir-fried with vegetables and eggs. It’s typically cooked on a heated iron sheet using two blunt blades to mix and chop - a distinctive sound which can be heard everywhere in Sri Lanka! For dessert we’ve got a traditional dessert of Portuguese origin known as love cake flavoured with rose, cinnamon and cardamon. All the spices in this cake were regarded as powerful aphrodisiacs, including rose which is known as the ‘Queen of Love’!
Serves: 4
Heat Rating: 3/5
Prep time: 60 mins
Cooking Time: 2 hrs
Description | Kottu translates from Sinhalese as chopped, and this hugely popular Sri Lankan street food consists of chopped up roti, stir-fried with vegetables and eggs. It’s typically cooked on a heated iron sheet using two blunt blades to mix and chop - a distinctive sound which can be heard everywhere in Sri Lanka! For dessert we’ve got a traditional dessert of Portuguese origin known as love cake flavoured with rose, cinnamon and cardamon. All the spices in this cake were regarded as powerful aphrodisiacs, including rose which is known as the ‘Queen of Love’! |
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Spices Included | Salad Spices: brown MUSTARD, cumin, red bell pepper, curry leaf Sri Lankan Curry Powder: coriander, Kashmiri chilli, turmeric, cinnamon, green cardamon, cumin, chilli, basmati rice, black pepper, fennel, fenugreek, cloves, curry leaf Syrup Spices: rose, cinnamon Coconut Sambol Spices: green bell pepper, curry leaf Lunu Miris Spices: mild chilli flakes, Kashmiri chilli, chilli, cumin, oil, salt Cake Spices: cinnamon, nutmeg, coriander, green cardamon, rose Curry Leaves: curry leaf May contain CELERY and SESAME. Allergens are listed in CAPITALS |
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