Sumac Chicken with Batata Harra
Sumac is a very popular seasoning for chicken in Palestine, and this dish (known as musakhan) is a national favourite, in which marinated chicken is served on a bed of softened onions. The tangy flavour of sumac works brilliantly with the rich, salty chicken and the soft, sweet onions, with moreish, crispy batata harra (‘hot potatoes’) and a fresh Shepherd’s Salad on the side.
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Sumac is a very popular seasoning for chicken in Palestine, and this dish (known as musakhan) is a national favourite, in which marinated chicken is served on a bed of softened onions. The tangy flavour of sumac works brilliantly with the rich, salty chicken and the soft, sweet onions, with moreish, crispy batata harra (‘hot potatoes’) and a fresh Shepherd’s Salad on the side.
Description | Sumac is a very popular seasoning for chicken in Palestine, and this dish (known as musakhan) is a national favourite, in which marinated chicken is served on a bed of softened onions. The tangy flavour of sumac works brilliantly with the rich, salty chicken and the soft, sweet onions, with moreish, crispy batata harra (‘hot potatoes’) and a fresh Shepherd’s Salad on the side. |
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Spices Included |
May contain CELERY, MUSTARD and SESAME. Allergens are listed in CAPITALS |
Shopping List |
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Equipment Needed |
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Product Rating (1):
Pure joy on a plate. Potatoes were very, very moreish! This was also super easy to make as it is mainly just sticking things in the oven after minimal prep, so perfect for making with kids.
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Thanks for your lovely review, Rose! We're so happy to hear how much you loved the tasty flavours in this simple meal, and that it was easy enough to cook with the kids!