Sweetcorn Hush Puppies
These deliciously satisfying fried snacks are a made from a cornmeal-based batter and are a popular side dish in the diners of Southern USA, frequently served with seafood. They make a fantastic snack with the hot pepper sauce to dip them in, and we like them best with an ice cold beer on a Saturday night - cheers!
Blends Needed
Ancho:
4 ½ tsp tsp
Chipotle:
½ tsp tsp
Oregano:
3 tsp tsp
Also works a treat with: A fresh poblano chilli instead of the pepper
Book: Taco Legend Club Recipes
Goes great with: A nice cold beer with a wedge of lime!
These deliciously satisfying fried snacks are a made from a cornmeal-based batter and are a popular side dish in the diners of Southern USA, frequently served with seafood. They make a fantastic snack with the hot pepper sauce to dip them in, and we like them best with an ice cold beer on a Saturday night - cheers!
| Description | These deliciously satisfying fried snacks are a made from a cornmeal-based batter and are a popular side dish in the diners of Southern USA, frequently served with seafood. They make a fantastic snack with the hot pepper sauce to dip them in, and we like them best with an ice cold beer on a Saturday night - cheers! |
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Product Rating (1):
Delicious. Moreish snack on the side of our main meal. Super sweet, they went down a treat and did not last long. Very simple preparation. I opted for discs (to save oil!) and that was fairly straightforward. Great recipe
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Yum! These look a-maize-ing!