Turkish Biber Dolmasi with Shepherd's Salad

Biber dolmasi are stuffed peppers and here they’re roasted to soften and sweeten them.


45 minutes

50 minutes


In stock

Share this with someone

Biber dolmasi are stuffed peppers and here they’re roasted to soften and sweeten them, then stuffed with a lamb, tomato and rice filling flavoured with spices that're very common in Turkish cookery, including a blend known as baharat. On the side we’ve got a refreshing shepherd’s salad, fragrant rice, cacık (the Turkish equivalent of tzatziki), a hot pepper paste (biber salcasi) and filo pastry cigars known as sigara borek. The sigara borek are filled with a mixture of cheese, egg, parsley, plenty of toasted cumin and mint - eaten with a dollop of the pepper paste they’re incredibly moreish!


45 minutes

50 minutes





High Effort

Main Ingredient


Main Ingredient


Taste Profile

Meal Taste



Popular Style

Middle Eastern



  • Biber Dolmasi Spices: cinnamon, garlic, coriander, cumin, parsley, allspice, black pepper, paprika, cassia, cloves, nutmeg
  • Rice Whole Spices: cinnamon, bay, green cardamon
  • Rice Herbs: marjoram, mint, parsley
  • Cacik Herb Blend: dill leaf, parsley, garlic
  • Salad Blend: mint, oregano, parsley, cumin, black pepper, allspice, sumac
  • Pepper Paste Spices: red bell pepper, mild chilli flakes, Urfa chilli, hot paprika, onion, chilli
  • Sigara Borek Spices: chives, onion, cumin, black pepper, parsley, mint

May contain traces of celery, mustard and sesame
Allergens are listed in CAPITALS

  • 250g lamb mince
  • 4 medium peppers (any colour)
  • 1 cucumber
  • 6 tomatoes
  • 1 large red onion
  • 2 cloves of garlic
  • 25g bunch of parsley
  • 1 lemon
  • 2 eggs (any size)
  • 200g feta cheese
  • 150g natural yogurt (Greek is best)
  • 30g raisins or sultanas
  • 60g walnuts
  • 190ml good quality olive oil
  • 4 sheets of filo pastry
  • 300g basmati or standard long grain rice (not easy cook)
  • Pitta breads or flatbreads to serve (optional)

Product Rating (0):

Write your Review

We love to hear what everyone has been saying about our products! Uploading a picture is optional, although if you do it will be automatically uploaded to our Wall of Fame and you'll be in with the chance of winning our monthly prize!

Sorry, not all fields are filled out. Please check and try again.
Please check the "I'm not a robot" box
Sorry your image was less than 400px in height or width. Please try another image;
Sorry, you haven't cropped your image yet! Please click and drag a box over your image to set the crop.

Your Details

Your Picture

No photo to upload? Just click Next!

To crop your image, draw a box on your picture to select what part of the image you want to be uploaded. When you're happy, press next to tell us about your meal!

Maximum file size 8mb

Your Review

By clicking 'finish and upload' you are agreeing to our privacy policy. We will create an account for you if you do not already have one so you can manage your Wall of Fame uploads online.