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Ala Thel Dala

Translated from Sinhalese, ‘ala thel dala’ simply means fried or devilled potatoes.

10 minutes

45 minutes

3/5

Also works a treat with: Sweet potatoes or squash

Book: Curry Legend World Tour (p178)

Goes great with: Any Sri Lankan curry!

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In stock
£0.50

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Translated from Sinhalese, ‘ala thel dala’ simply means fried or devilled potatoes.

This dish can be eaten as a side with any Sri Lankan curry, but works equally well topped with a fried egg for a spicy breakfast!

Click here to read all about our spice travels to research different recipes!

Recipe

10 minutes

45 minutes

3/5

Serves

4 as a side

Effort

Low Effort

Main Ingredient

Potatoes

Dietary

Vegetarian

Veggie Friendly

Vegan

Vegan

Gluten Free

Gluten Free

Dairy Free

Dairy Free

Taste Profile

Meal Taste

Fragrant

Origin

Popular Style

Indian

Country

Sri Lanka

  • 500g new potatoes - peeled and cut into bite-size pieces
  • 1 medium onion - thinly sliced
  • 2 cloves of garlic - finely chopped
  • Fresh ginger - finely chopped to make 2 tsp

Curry Legend World Tour

Curry Legend World Tour

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Ala Thel Dala - PDF Recipe Only - £0.50

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