Arroz Verde
£0.50
SKU
0-tl-arroz-verde
Rice is very popular in northern Mexico, where it's usually served as a side dish rather than a main, together with a dish of beans. It was introduced to Mexico by the Spanish (who in turn sourced it from Asia), and consequently is often referred to as 'Spanish rice'.
Rice is very popular in northern Mexico, where it's usually served as a side dish rather than a main, together with a dish of beans. It was introduced to Mexico by the Spanish (who in turn sourced it from Asia), and consequently is often referred to as 'Spanish rice'.
Which Legend Book?: How to be a Taco Legend
Oregano Needed: 2
Page Number: 206
Goes great with...: Everything!
Also works a treat with...: <br>
Serves: 4 as a side
Serves: 4 as a side
Heat Rating: 1/5
Prep time: 30 mins
Cooking Time: 25 mins
Description | Rice is very popular in northern Mexico, where it's usually served as a side dish rather than a main, together with a dish of beans. It was introduced to Mexico by the Spanish (who in turn sourced it from Asia), and consequently is often referred to as 'Spanish rice'. |
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Product Rating (1):
The fresh coriander and ORÉGANO BLEND give freshness and elevate this humble rice dish. It went very well with the Mole Poblano.
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What a fantastic combination! This looks delicious Robin!