Mushroom 'Keema' Matar
Keema matar translates from Hindi as mince and pea - it’s a classic North Indian dish that’s basically a spiced up version of traditional mince and onions or bolognese.
Here we’re substituting with mushrooms and lentils for a delicious dish that the whole family can enjoy.
Keema matar translates from Hindi as mince and pea - it’s a classic North Indian dish that’s basically a spiced up version of traditional mince and onions or bolognese.
Here we’re substituting with mushrooms and lentils for a delicious dish that the whole family can enjoy.
| Description | Keema matar translates from Hindi as mince and pea - it’s a classic North Indian dish that’s basically a spiced up version of traditional mince and onions or bolognese. Here we’re substituting with mushrooms and lentils for a delicious dish that the whole family can enjoy. |
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Product Rating (3):
Not enough mushrooms so added some parsnip and a little spinach. Used baby tomatoes for eye appeal. Served with onion & cucumber Raita and lemon rice. This was a free sample but will be cooked again, there is no doubt.
Lovely!!
Hooray- we're swooning over the mushrooms in this delicious meal! It looks like you did a fantastic job- yum!
Lovely stuff! Works really well with the veg raita
Looks delicious, Iain - we're loving that patterned bowl too!
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Wow- this looks delicious, great idea adding some parsnip and spinach! Thanks for sharing and happy spicing!