Patlican Kebabs with Garlic Yogurt & Lavash
|Description||Patlican means aubergine in Turkish, and these lamb and aubergine kebabs are a delicious way of enjoying this summer vegetable. Tender meatballs are grilled between chunks of spiced aubergine, then served with a garlicky yogurt sauce and plenty of warm lavash bread. The two lemony side salads help cut through the richness of the juicy kebabs and make it a lovely meal for a warm summer’s day!|
|Spices Included||Aubergine Spices: smoked paprika, paprika, allspice, cumin|
Shepherd's Salad Blend: sumac, mild chilli flakes, dill leaf, mint, oil, salt
Garlic Yogurt Blend: oregano, mint, dill leaf, garlic
Lamb Spices: cinnamon, allspice, mild chilli flakes, parsley, oil, salt
Lavash Spices: nigella, white SESAME
Sumac Blend: sumac, parsley
Tomato Chilli Sauce Spices: cayenne chilli, mild chilli flakes, Urfa chilli, smoked paprika, cumin, allspice, paprika, oil, salt
May contain CELERY and MUSTARD. Allergens are listed in CAPITALS
Product Rating (3):
Absolutely delicious - aubergine was cooked so well, and in combination with the lamb was so nice. The beetroot salad was fab and there wasn’t a dud dish in the kit.
Absolutely yummy. All the flavours were tasty and even the salads were exciting. Was cautious about using honey as I don't have a sweet tooth but the flaour enhanced the food well. Thank you
Underwhelming kebabs, which were curiously much nicer cold the next day. Have made nicer with less effort. Beetroot salad and Garlic sauce were excellent, the remainder was forgettable.
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