Pickled Red Cabbage
£0.50
SKU
0-tl-pickled-red-cabbage
Pickled red cabbage makes a vibrant and tangy accompaniment to any Mexican meal, especially to cut through rich, meaty dishes. Any leftovers will keep for a few days in the fridge and work brilliantly with cold meats or inside a sandwich!
Pickled red cabbage makes a vibrant and tangy accompaniment to any Mexican meal, especially to cut through rich, meaty dishes. Any leftovers will keep for a few days in the fridge and work brilliantly with cold meats or inside a sandwich!
Which Legend Book?: How to be a Taco Legend
Ancho Needed: ½
Canela Needed: ½
Page Number: 162
Goes great with...: Any meat taco filling or guisado
Also works a treat with...: White or savoy cabbage <br>
Kohlrabi <br>
Grated carrot <br>
Serves: 4
Serves: 4
Heat Rating: 2/5
Prep time: 5 mins
Cooking Time: 10 mins
| Description | Pickled red cabbage makes a vibrant and tangy accompaniment to any Mexican meal, especially to cut through rich, meaty dishes. Any leftovers will keep for a few days in the fridge and work brilliantly with cold meats or inside a sandwich! |
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Product Rating (1):
Fab dish to complement our ‘Mexican Feast’
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What a colourful, vibrant selection of dishes - exactly the way that a Mexican feast should be! We're really pleased that you enjoyed the pickled red cabbage, and it certainly adds another beautiful colour to this spread!