Pink Lemonade Blend

4.7/5 from 3 Customers

This blend contains an array of aromatics including floral rose petals and lavender, tangy hibiscus and rose hips, coriander for a hint of citrus and fennel for a touch of anise. Delicious and refreshing!

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  • 2 lemons - zested and halved for juicing
  • 100g caster sugar
  • 1 litre cold fizzy water
  • Ice cubes and extra lemon to serve (optional)
  • 1 portion of PINK LEMONADE BLEND (1 portion/1 tbsp): Rose petals, rose hips, hibiscus, lavender, coriander, fennel


  1. Boil 200ml water with the sugar, lemon zest and the PINK LEMONADE BLEND for 5 minutes or until the liquid has reduced by ½ and you have a thick syrup
  2. Stir the lemon juice into the syrup then strain this mixture into a large jug (discarding the spices and lemon zest)
  3. Top the strained syrup with the fizzy water
  4. Serve in glasses over ice and lemon slices

Product Rating (3):


We're drinking in life through our rose lemonade tinted spectacles.

Mike Jones View More

Sounds lovely!


Easy to make and very refreshing. Got a bit of a tang.

Jenny Jackson View More

Sounds like the perfect beverage for the hottest days of the year! Happy Spicing!


When the Grandchildren arrived for dinner, we served the Spicery Pink Lemonade and it lasted less time than the normal Cokes or Pepsi's. They all said "Thank You The Spicery". What more can I say?

Denis Christopher Lunn View More

Glad to hear everyone enjoyed it Denis! Thanks for sharing and happy spicing!

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