Suya Kebabs with Jollof Rice
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Suya Kebabs with Jollof Rice

4.8/5 from 5 Customers
£3.35
In stock
SKU
2-kit-suy0424
In stock

Nigerian Suya are a popular barbecued kebab featuring meat marinated in a dry rub of toasted peanuts and spices. Each street vendor will have their own special blend with a unique flavour, fragrance and texture - ours includes fruity habanero chilli, cayenne and a numbing hot pepper, as well as garlic, paprika and black pepper. It’s served with jollof rice, a dish found throughout West Africa and thought to be the origin of the Cajun dish jambalaya.  

Save 10% when you buy 4 or more Recipe Kits (in any combination)!

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Reviews

Nigerian Suya are a popular barbecued kebab featuring meat marinated in a dry rub of toasted peanuts and spices. Each street vendor will have their own special blend with a unique flavour, fragrance and texture - ours includes fruity habanero chilli, cayenne and a numbing hot pepper, as well as garlic, paprika and black pepper. It’s served with jollof rice, a dish found throughout West Africa and thought to be the origin of the Cajun dish jambalaya. 

This kit contains the recipe and all of the spice blends needed to cook the different components of the meal - all you need to do is add a few fresh ingredients and follow the simple steps!
Serves: 4
Heat Rating: 3/5
Prep time: 20 mins
Cooking Time: 30 mins
More Information
Description

Nigerian Suya are a popular barbecued kebab featuring meat marinated in a dry rub of toasted peanuts and spices. Each street vendor will have their own special blend with a unique flavour, fragrance and texture - ours includes fruity habanero chilli, cayenne and a numbing hot pepper, as well as garlic, paprika and black pepper. It’s served with jollof rice, a dish found throughout West Africa and thought to be the origin of the Cajun dish jambalaya. 

Spices Included
  • Herb Blend: thyme, bay, white pepper, onion, paprika, basil, black pepper, coriander leaf
  • Suya Blend: black pepper, Sichuan pepper, garlic, ginger, smoked paprika, habanero chilli, cayenne chilli, nutmeg, thyme, bay, white poppy, onion
  • Jollof Blend: paprika, annatto, turmeric, coriander, allspice, cumin, thyme, bay, garlic, onion

May contain CELERY, MUSTARD and SESAME. Allergens are listed in CAPITALS

Shopping List
  • 500g diced chicken (thighs are best)
  • 2 red onions
  • 1 red pepper
  • 3 tomatoes
  • 1 lemon
  • 30g breadcrumbs or use plain crackers
  • 1 tbsp tomato puree
  • 75g peanuts (roasted and salted are fine)
  • 300g long grain or basmati rice
  • Hot sauce to serve (optional)
Equipment Needed
  • Blender
  • Skewers x 4
  • Large saucepan

Product Rating (5):

5/5

Banging!

Thanks for your feedback, we agree these brilliant, barbecued kebabs are absolutely delicious!

4/5

Lovely flavours - just missing some sort of sauce as it became a fraction too dry.

Thanks for your feedback, it's great to hear you enjoyed the flavours in this kit! We can recommend adding some hot sauce next time for even more heat!

5/5

Absolutely delicious and easy to make. Buy the blackened cajun chicken kit and use the leftover hot sauce for this...perfect pairing!

Great recommendation, Rose! We're so pleased to hear how much you enjoyed this combination!

5/5

Really tasty Jollof Rice...the chicken wasn't bad either!! Great Nigerian date night.

This looks like a fantastic Date Night dinner, Jeremy - great job!

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Suya Kebabs with Jollof Rice

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