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Thai Stir-fried Red Curry ~ Grilled Lamb with Saffron Rice

Thai Stir-fried Red Curry:
When we visited Bangkok in search of some of the best curries that Thailand has to offer, this was a favourite dish - chicken stir-fried with a red curry paste. It's fragrant with plenty of lime leaves, and served here with coconut rice and a zingy green mango salad. Enjoy with an ice cold Singha beer for the ultimate Bangkok experience!

Grilled Lamb with Saffron Rice 2022:
Herbs and spices are integral to Iranian cuisine, and they play a huge role in making it one of the most celebrated and aromatic cuisines in the world. Here we’ve got an Iranian favourite - marinated and grilled lamb chops served with a delicious yogurt sauce, a simple salad and a buttery saffron rice.

30 mins ~ 20 mins

25 mins ~ 25 mins

3/5

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£8.67

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Thai Stir-fried Red Curry:
When we visited Bangkok in search of some of the best curries that Thailand has to offer, this was a favourite dish - chicken stir-fried with a red curry paste. It's fragrant with plenty of lime leaves, and served here with coconut rice and a zingy green mango salad. Enjoy with an ice cold Singha beer for the ultimate Bangkok experience!

Grilled Lamb with Saffron Rice:
Herbs and spices are integral to Iranian cuisine, and they play a huge role in making it one of the most celebrated and aromatic cuisines in the world. Here we’ve got an Iranian favourite - marinated and grilled lamb chops served with a delicious yogurt sauce, a simple salad and a buttery saffron rice.

Click here to read all about our spice travels to research different recipes!

Recipe

30 mins ~ 20 mins

25 mins ~ 25 mins

3/5

Serves

2

Effort

Medium Effort

Dietary

Vegetarian

Veggie Friendly

Salad Spices: mild chilli flakes, ginger, garlic, amchur, oil, salt
Red Curry Spices: coriander, Kashmiri chilli, paprika, cumin, white pepper, lemongrass, galangal, lime leaf, cassia, ginger
Lime Leaves: lime
Saffron Blend: turmeric, saffron
Yogurt Sauce Blend: dill leaf, mint, black pepper, garlic
Lamb Spices: turmeric, black pepper, parsley, smoked paprika, garlic, sumac

May contain traces of celery, mustard and sesame
  • Thai Stir-fried Red Curry:
  • 250g diced chicken, pork or beef strips, or use firm tofu for a veg/vegan version
  • 100g green beans
  • 50g shallots or 1 very small red onion
  • 2 cloves of garlic
  • 10g bunch of basil or Thai basil
  • 1 small unripe mango (or 200g ready-prepared)
  • 1 lime
  • 200ml full fat coconut milk
  • 25ml fish or soy sauce (any type)
  • 15g sugar
  • 150g jasmine or standard long grain rice

 

  • Grilled Lamb with Saffron Rice:
  • 4 lamb chops or 2 small chicken breasts, or use 1 aubergine
  • 2 tomatoes
  • ½ cucumber
  • 10g bunch of parsley
  • ½ lemon
  • 150g natural yogurt (full fat is best)
  • 20g butter
  • 30g raisins or chopped dates
  • 150g standard long grain or basmati rice

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