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Chermoula Blend

5/5 from 1 Customers

Chermoula is a herb and spice paste that’s popular throughout North Africa. It’s made with parsley, garlic, lemon and plenty of toasted cumin and coriander that give an incredible depth of flavour. This family-friendly marinade works perfectly with fish, chicken or courgette and is great served with a simple salad and couscous.

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Chermoula is a herb and spice paste that’s popular throughout North Africa. It’s made with parsley, garlic, lemon and plenty of toasted cumin and coriander that give an incredible depth of flavour. This family-friendly marinade works perfectly with fish, chicken or courgette and is great served with a simple salad and couscous.

CHERMOULA BLEND (1 portion = 1 tbsp): cumin, coriander, chilli, coriander leaf, black pepper, allspice, brown MUSTARD, yellow MUSTARD, parsley, garlic, cinnamon, red bell pepper, paprika, mint, onion, sumac, rose

May contain CELERY and SESAME. Allergens are listed in CAPITALS

Chermoula Recipe:

PREP 15 mins
COOK 15 mins
HEAT 2
Serves 4

You Need:

4 firm-fleshed fish fillets or skinless chicken breasts, or use halved courgettes (scored several times through to the skin) for a veg/vegan version
1 lemon - ½ zested, then the whole thing halved for juicing
2 cloves of garlic - finely grated or crushed
25g bunch of parsley or coriander - roughly chopped
2 tbsp olive oil
1 portion of CHERMOULA BLEND

Method:

Preheat the grill or light the BBQ now
Blend the parsley with the garlic, olive oil, juice of ½ the lemon, the lemon zest, CHERMOULA BLEND and ¾ tsp salt to a smoothish paste (adding a splash of water if necessary)
Mix the paste with the fish then grill for 5-10 minutes together with the remaining ½ lemon, or until charred around the edges and cooked through
Serve the fish with the grilled ½ lemon to squeeze over at the table

Packaging format:

All our spicestore ingredients are now sold as refills and come in compostable bags (made from wood pulp), so just decant the contents into your existing spice jars or Spicery stackable tins and dispose of the bag in your compost and food waste bin!

You can find our stackable tins here

You can read all about our efforts to reduce plastic waste in our packaging blog here

Click here to read all about our spice travels to research different recipes!

Product Rating (1):

5/5

Received this as a monthly sample. Had it on chicken fillets grilled with salad. It was really good

We're so pleased to hear how much you enjoyed this month's free sample, Barry!

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