Chicken Tikka Biryani Night
5/5 from 2 Customers
£8.67
Sorry this item is currently out of stock
SKU
2-spicebox-irf0624
Sorry this item is currently out of stock
Biryani is a Moghul dish of marinated meat or vegetables layered with perfumed rice and topped with crispy onions. This version has a base of chicken tikka, a long time favourite in British-Indian restaurants that’s also hugely popular in northern India. The aromatic biryani is served here with a rich apple and ginger chutney, a cooling raita, refreshing kachumber salad and a sweet and sour autumnal pumpkin curry to round the meal off perfectly. Bring the biryani to the table still covered, so when opened at the table everybody can savour the beautiful aromas!
IRF0624_Chicken_Tikka_Biryani_Night_RTU.pdf
Biryani is a Moghul dish of marinated meat or vegetables layered with perfumed rice and topped with crispy onions. This version has a base of chicken tikka, a long time favourite in British-Indian restaurants that’s also hugely popular in northern India. The aromatic biryani is served here with a rich apple and ginger chutney, a cooling raita, refreshing kachumber salad and a sweet and sour autumnal pumpkin curry to round the meal off perfectly. Bring the biryani to the table still covered, so when opened at the table everybody can savour the beautiful aromas!
Serves: 4
Heat Rating: 2/5
Prep time: 40 mins
Cooking Time: 1 hr 20 mins
| Description | Biryani is a Moghul dish of marinated meat or vegetables layered with perfumed rice and topped with crispy onions. This version has a base of chicken tikka, a long time favourite in British-Indian restaurants that’s also hugely popular in northern India. The aromatic biryani is served here with a rich apple and ginger chutney, a cooling raita, refreshing kachumber salad and a sweet and sour autumnal pumpkin curry to round the meal off perfectly. Bring the biryani to the table still covered, so when opened at the table everybody can savour the beautiful aromas! |
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| Spices Included | Rice Spices: turmeric, green cardamon, paprika, cumin, black cardamon, cinnamon, cloves, mace Marinade Spices: coriander, garlic, cumin, Kashmiri chilli, paprika, smoked paprika, turmeric, amchur, salt, ajowan, mint, black pepper, ginger, asafoetida, fenugreek, fenugreek leaf Curry Whole Spices: cinnamon, Kashmiri chilli Salad Spices: amchur, salt, chilli, cumin, black pepper, coriander, ginger, ajowan, mint, asafoetida, fenugreek Raita Spices: mint, garlic, green chilli, cumin Chutney Spices: nigella, brown MUSTARD, chilli, Kashmiri chilli, cumin, cinnamon, coriander, black cardamon, black pepper, green cardamon, ginger, cloves, mace, bay, nutmeg Curry Ground Spices: coriander, fenugreek, turmeric, cumin, tamarind (tamarind and cornstarch), black pepper, black cardamon, green cardamon, ginger, brown MUSTARD, yellow MUSTARD, cinnamon, cloves, mace, bay, chilli, nutmeg May contain CELERY and SESAME. Allergens are listed in CAPITALS |
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Product Rating (2):
Delicious, really enjoyed the sides, enjoyed making it. Especially the naans. They were lovely.
Needs mango to be fairly ripe for the Mango relish curry delicious Will be back for seconds!!
Looks great, James - we're so happy to hear how much you enjoyed it! Happy Spicing!
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Yum! This looks delicious, Philippa - great job! And your lovely plates are perfect for a curry that uses a tin of tomato soup in the recipe!