Turkish Biber Dolmasi with Shepherd's Salad
£8.67
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SKU
2-spicebox-wke0124
Sorry this item is currently out of stock
Biber dolmasi are stuffed peppers and here they’re roasted to soften and sweeten them, then stuffed with a lamb, tomato and rice filling flavoured with spices that are very common in Turkish cookery, including a blend known as baharat. On the side we’ve got a refreshing shepherd’s salad, fragrant rice, cacık (the Turkish equivalent of tzatziki), a hot pepper paste (biber salcasi) and filo pastry cigars known as sigara borek. The sigara borek are filled with a mixture of cheese, egg, parsley, plenty of toasted cumin and mint - eaten with a dollop of the pepper paste they’re incredibly moreish!
Biber dolmasi are stuffed peppers and here they’re roasted to soften and sweeten them, then stuffed with a lamb, tomato and rice filling flavoured with spices that are very common in Turkish cookery, including a blend known as baharat. On the side we’ve got a refreshing shepherd’s salad, fragrant rice, cacık (the Turkish equivalent of tzatziki), a hot pepper paste (biber salcasi) and filo pastry cigars known as sigara borek. The sigara borek are filled with a mixture of cheese, egg, parsley, plenty of toasted cumin and mint - eaten with a dollop of the pepper paste they’re incredibly moreish!
Serves: 4
Heat Rating: 2/5
Prep time: 50 mins
Cooking Time: 1 hr 20 mins
Description | Biber dolmasi are stuffed peppers and here they’re roasted to soften and sweeten them, then stuffed with a lamb, tomato and rice filling flavoured with spices that are very common in Turkish cookery, including a blend known as baharat. On the side we’ve got a refreshing shepherd’s salad, fragrant rice, cacık (the Turkish equivalent of tzatziki), a hot pepper paste (biber salcasi) and filo pastry cigars known as sigara borek. The sigara borek are filled with a mixture of cheese, egg, parsley, plenty of toasted cumin and mint - eaten with a dollop of the pepper paste they’re incredibly moreish! |
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Spices Included | Biber Dolmasi Spices: cinnamon, garlic, coriander, cumin, parsley, allspice, black pepper, paprika, cloves, nutmeg Pepper Paste Spices: red bell pepper, mild chilli flakes, Urfa chilli, hot Hungarian paprika, onion, chilli, oil, salt Rice Whole Spices: cinnamon, bay, green cardamon Salad Blend: mint, oregano, parsley, cumin, black pepper, allspice, sumac Rice Herbs: marjoram, mint, parsley Sigara Borek Spices: chives, onion, cumin, black pepper, parsley, mint Cacik Herb Blend: dill leaf, parsley, garlic May contain CELERY, MUSTARD and SESAME. Allergens are listed in CAPITALS |
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