Hibiscus Flowers
Whole hibiscus flowers have a slightly sour, fruity flavour and are full of vitamin C and other goodness. When infused in boiling water, the flowers give a stunning colour and delicious cranberry or redcurrant flavour.
Whole hibiscus flowers have a slightly sour, fruity flavour and are full of vitamin C and other goodness. When infused in boiling water, the flowers give a stunning colour and delicious cranberry or redcurrant flavour.
USES: Infuse in a syrup to flavour fruits or make a jelly or sorbet. The flower makes a delicious hot or cold drink when sweetened with a little sugar or honey - try adding extra ginger or vanilla.
ORIGIN: Nigeria
FLOWERS:
1 tbsp refill = approx 4 grams
4 tbsp refill = approx 16 grams (fits standard supermarket spice jar)
8 tbsp refill = approx 32 grams (fits Spicery stackable tins)
GROUND:
1 tbsp refill = approx 8 grams
4 tbsp refill = approx 32 grams (fits standard supermarket spice jar)
8 tbsp refill = approx 64 grams (fits Spicery stackable tins)
You can find our stackable tins here
You can read all about our efforts to reduce plastic waste in our packaging blog here
Product Rating (4):
Beautiful fragrant spice which we use in the Spicery Cheesecake recipe
The spicery are always brilliant, prompt delivery and delicious spices!!
The spicery are always brilliant, prompt delivery and delicious spices!!
Great service, added extras and top quality spices!
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