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How to be a Mezze Legend

4.9/5 from 111 Customers

The How to be a Mezze Legend cookbook - over 80 recipes across this 240 page book with beautiful colour photos of EVERY recipe included!

(The 4 Mezze Legend blends are not included with the book, pick them up here!)

From £5.00
In stock
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SKU
2-ml-how-to-be-a-mezze-legend
In stock

From moussaka to muhammara, baba ganoush to baklava, shawarma to shish - this book will have you creating your classic favourites, as well as discovering loads of exciting new dishes, using our 4 simple blends (not included with this item - you’ll need to add them separately in order to cook the recipes)

Mix and match all of the dishes to suit you - you can create anything from a simple mid-week meal to an elaborate feast complete with dips, salads, kebabs, stews, rice, breads, condiments and desserts... Get ready to transport the heady fragrance, romance and opulence of the souk into your own kitchen - it's going to be Legendary!

Not a Mezze Legend yet? Our Cookbook Kit includes the Mezze Legend Blends in individual stackable storage tins, as well as the Cookbook, a teaspoon and bookmarks!

More Information
Description

From moussaka to muhammara, baba ganoush to baklava, shawarma to shish - this book will have you creating your classic favourites, as well as discovering loads of exciting new dishes, using our 4 simple blends (not included with this item - you’ll need to add them separately in order to cook the recipes)

Mix and match all of the dishes to suit you - you can create anything from a simple mid-week meal to an elaborate feast complete with dips, salads, kebabs, stews, rice, breads, condiments and desserts... Get ready to transport the heady fragrance, romance and opulence of the souk into your own kitchen - it's going to be Legendary!

Not a Mezze Legend yet? Our Cookbook Kit includes the Mezze Legend Blends in individual stackable storage tins, as well as the Cookbook, a teaspoon and bookmarks!

Product Rating (111):

5/5

Wow! The Spicery you never fail to amaze us with your knowledge of spices. We were so excited when our Mezze Legend book arrived. It did not disappoint. We had a real banquet and thoroughly enjoyed every single dish. A whole family pleaser. Thank you

The first Mezze Legends on the Wall of Fame! It's great to see the whole family enjoying a Mezze feast, and what a feast it looks like - great job! We hope you love discovering loads more dishes with your new kit.

5/5

Hungry people waiting to tuck into shish kebab and mujadara from our brand new Meze Legend kit. They were much less grumpy after polishing it off it has to be said!!

Haha! When the food looks that delicious, we can't blame them for not wanting to wait a second longer! The kebabs look particularly amazing - great job!

5/5

I made a mini mezze spread of grilled halloumi with chilli honey, chermoula baby aubergines and kisir. All of the dishes I made were simple to make and delicious, particularly the halloumi. Can’t wait to try more recipes from the book!

Yep, that halloumi went down a real treat in Spicery HQ when we were developing the recipe! Great job with these dishes, Cassie - they go together perfectly and bring a bit of Mediterranean sunshine to a cold day!

3/5

Just to be clear, I’m not reviewing the recipes or spice blends, which look and smell delicious; the recipes themselves look great too and I can’t wait to get stuck in. I’m leaving a 3 star review because I’m pretty disappointed that (a) the book has become a paperback - I much preferred the hardback format of the original books as they stay open better when following the recipes, and (b) the tin is now a cardboard box, which after a few months of use is going to be battered and fall apart! The tin was a lovely touch and made the kits a great gift; I am now very unlikely to buy any of these kits as Christmas presents, which is a real shame, as the curry kits were always very well–received

Thanks for your feedback, Catherine - I'm really sorry to hear that you were disappointed by the new look and packaging of our kits. The reason we changed the book to paperback was so that it would actually stay open more easily, as you can break/bend the spine to hold it open. As for the box, we discovered from customer feedback that many people weren't using their outer tins and were instead asking about how to recycle them. With this in mind, we thought it was better to make the kit a bit che

5/5

Wow the Spicery has outdone itself again with the latest Mezze book. Tried our first 2 recipes tonight and we loved them Khoresht with dried fruits and Baklava. We can’t wait to work our way through the other recipes.

#mezzelegend

4/5

We mad Ezme salad, Piyaz, Hummus and Moroccan Tomato and Pepper dip. All 4 delicious, the first 2 brought back memories of past holidays in Turkey.

What a vibrant dinner, and that hummus looks so thick and creamy - great job! It's lovely that these dishes brought back happy holiday memories for you.

5/5

We may have overdone it on our inaugural Mezze legend dinner party... All delicious and work so well together

Wow, now that's impressive!! You've smashed it out the park with this one, Sam - great job. Happy spicing!

5/5

This is my third legend cookbook kit, I’ve loved them all. This one also does not disappoint. Made my first mezze feast for a couple of friends and it was all delicious- one of them even compared it to going to a restaurant! Can’t wait to try more

What a feast! This all looks really yummy, Sarah - we're so happy to hear that it went down a treat. Happy spicing!

5/5

I need more practice at curling this up - it broke apart when I tried, so not the neatest! But this is really delicious, and looks like it was a lot more work than it actually was. Will definitely be making this again!

It might be that the pastry dried out a bit whilst you were curling it up, but not to worry, as long as it tasted great that's the main thing! Happy spicing!

5/5

First meal from mezze legend and it was an all around winner. Batata Harra, carrot stew, green beans, piyaz and hummous. The green beans were a crowd pleaser. Not in shot are the lavash flat breads that were super simple to make and very quick to cook.

Oh wow, what a feast! We're very impressed, Sarah!

5/5

As usual very easy 1 pot cooking and turns out mezzin nom nom especially using a tagine there quite inexpensive

We're so pleased to hear how much you're enjoying our tagine recipe, Matthew - great job cooking it in a proper tagine, too!

5/5

Mezze feast to celebrate my daughter's 21st, including moussaka made with mushrooms, chicken tagine, hummus, shish kebabs, mujadara, spinach borani and grilled halloumi with chilli honey. Absolutely delicious and very few leftovers, so must have been popular!

What an amazing spread, very apt for a special birthday celebration! Great job, Francis!

5/5

We made lamb kofta, chicken shush, kebab chilli sauce and herb pilaf! Fabulous!!

This looks fantastic, a proper Mezze feast! Great job!

5/5

Not a great picture I'm afraid but family couldn't wait to try. All recipes from my Mezze box, I made Baba Ganoush, Borani Laboo,Grilled Halloumi with Chilli Honey, Gozleme and Batata Harra. All were absolutely delicious and had a lovely time cooking them. The Spicery has renewed my passion for cooking and I can't beleive the amazing dishes I now produce. Don't hestiate to get the Mezze box its a culinary journey you will enjoy over and over.

It all looks so delicious, Sheila - no wonder your family couldn't wait to tuck in! We're so pleased to hear how much you're loving cooking with your new Mezze Kit and that you've surprised yourself with what you can make. Happy spicing!

5/5

So easy and oh so tasty. first recipe from the new book but most certainly not the last. What a fabulous start

That looks incredibly creamy! We hope you have many more delicious dishes using your Mezze Legend kit!

5/5

Easy Hummus was exactly what it said - EASY. Thankyou so much, I will never buy pre-made Hummus again. Very little oil and no preservatives too. What a wonderful book this is. It will be going with some Spinach Borani for a picnic lunch tomorrow. Fab!!!

That hummus looks absolutely perfect - just like the photo! Enjoy your picnic lunch, and we're sure sure you'll be making this Easy Hummus over and over again!

5/5

Ten dish Mezze Legend feast for New Year's Even - we even used the sumac blend to infuse our vodka for some 'Sumac Martinis'!

Wow - this looks totally spectacular, Danielle, and now we want to try a Sumak Martini!

5/5

Really enjoying the new book. I made: Easy Hummus p34 Greek Salad p71 Kofte Kebab p82 Batata Harra p124. My 4 old daughter said this is now her best meal ever!!

What a fantastic spread, Ben - great job! It sounds like you may be asked to make this one again!

5/5

We love Mezze legend. I ordered 4 of the tagine spice kits because they are so good, then topped up with extra tagine spice mix. We don’t have take away meals at the weekend anymore - no need when you have curry legend/Mezze legend/ taco legend! Fake away all the way for us!!

Yum - this all looks amazing, Steph. What a great spread! Who needs takeaways when home-cooking is this good?!

5/5

We had a Mezze Family FEAST with Falafel, Sumac Onions, Cabbage Slaw, Baba Ganoush, Hummus, Laffa bread, Green Beans, Stifado, Greek Salad, Amba Sauce, and Tahini Sauce. Enjoyed by me and my husband, our 2 girls, Maisy 6, Florence 2, and my Mum and Dad.

Wow - a feast indeed! We're incredibly impressed with the amount of food you've whipped up here, and how delicious it all looks, especially in your gorgeous dishes! Great job, Amy!

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