Indian Style Cauliflower Cheese with Spicy Tomato Chutney

Indian Style Cauliflower Cheese with Spicy Tomato Chutney

5/5 from 11 Customers
Special Price £2.50 Regular Price £3.35
In stock
SKU
2-kit-Indian-Style-Cauliflower-Cheese
In stock

Cauliflower cheese is the ultimate comfort food and here we’re giving it a Bengali twist using the favourite spice blend of the region known as panch phoran

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Cauliflower cheese is the ultimate comfort food and here we’re giving it a Bengali twist using the favourite spice blend of the region known as panch phoran - a nutty blend of five different types of seed. It’s fairly mildly spiced but alongside it is a fiery tomato chutney that packs a bit of a punch! The only question is whether to serve it with a pile of plain basmati rice, a homely jacket potato or a stack of buttered naans.

This kit contains the recipe and all of the spice blends needed to cook the different components of the meal - all you need to do is add a few fresh ingredients and follow the simple steps!
Serves: 4
Heat Rating: 3/5
Prep time: 15 minutes
Cooking Time: 50 minutes
More Information
Description

Cauliflower cheese is the ultimate comfort food and here we’re giving it a Bengali twist using the favourite spice blend of the region known as panch phoran - a nutty blend of five different types of seed. It’s fairly mildly spiced but alongside it is a fiery tomato chutney that packs a bit of a punch! The only question is whether to serve it with a pile of plain basmati rice, a homely jacket potato or a stack of buttered naans.

Spices Included

Chutney Spices: coriander, cumin, chilli, ginger, garlic, onion, fenugreek, cloves, green cardamon
Sauce Ground Spices: yellow MUSTARD, black pepper, turmeric, coriander, cumin, chilli
Panch Phoran: cumin, brown MUSTARD, nigella, fenugreek, yellow MUSTARD, fennel

May contain CELERY and SESAME. Allergens are listed in CAPITALS

Shopping List
  • 1 large cauliflower or 2 smaller ones
  • 6 tomatoes
  • 450ml milk (full fat is best)
  • 40g butter
  • 150g cheddar cheese
  • 40g plain flour
  • 2 tbsp vinegar (white wine or cider vinegar is best)
  • 4 tbsp sugar
  • Rice, jacket potatoes or naans to serve
Equipment Needed
  • Baking tray
  • Medium saucepan x 2

Product Rating (11):

5/5

Goes with so many other things and is great on its own. An all round winner in our house.

We have to agree - this delicious Indian style cauliflower cheese is a firm favourite!

5/5

Wowsers.....this is a serious Cauliflower Cheese upgrade, very easy to make and the family loved it....delicious!

It's brilliant to hear how much everyone enjoyed this scrumptious cauliflower cheese!

5/5

Takes cauliflower cheese to the next level. We had it with a jacket spud (with more cheese) and the amazing Bombay Beans! Wish we’d used 2 caulies, as these was loads of sauce left - didn’t go to waste though ;). The chutney is a perfect accompaniment to this - leave it out at your peril..you have been warned!!!!

Sounds like a really 'grate' cauliflower cheese meal, glad you enjoyed it!

5/5

Amazing! Made some garlic naan to go with it - will definitely make again.

It's great to hear how much you enjoyed this crowd-pleasing comfort dish, Victoria!

5/5

Best cauliflower cheese ever - so delicious. The chutney goes well with other dishes, if you have any left over. I'll try it out with my son next time he visits - he doesn't like caulifower cheese but I bet he'd like this.

Wow! Thanks for your wonderful feedback - we hope your son enjoys this delicious cauliflower cheese just as much!

5/5

Absolutely delicious. We all loved this so much! So much better than standard cauliflower cheese. Roasting the cauliflower makes it so tasty alongside the absolutely amazing sauce!

YUM, this looks absolutely mouth-watering, Cordelia! The cheese looks perfectly browned on top and the sauce looks so thick and rich. A great recipe to have up your sleeve for those autumn months, and we can highly recommend pairing it with a jacket potato!

5/5

Great indian twist on the classic cauliflower cheese with subtle spices in the cheese sauce with a punchy, spicy tomato chutney. Yum! Highly recommended.

YUM this looks seriously scrummy- thanks for sharing and happy spicing!

5/5

Very yellow but very tasty. The chutney is so full of flavour I will be making it again when I have a curry to dip poppadoms in. It was the best part.

Yum- everything looks so vibrant and delicious, the ultimate comfort food taken to a new level!

5/5

Really easy to make and very tasty. I served it along side other curry dishes, as a main for the vegetarians and everyone enjoyed it. It would go well with a roast dinner too. The relish is beautifully tangy, spicy but not hot - I'm a wimp when it comes to hot spices but this was just perfect. Loved it.

Yum, this is a favourite at Spicery HQ too!

5/5

This is cauliflower cheese is sooooooo good! The perfect amount of spice. My spice-loving, French, non-vegetarian husband insisted on having it for a main course and wouldn't even wait for me to make rice or naan. `The spicy tomato chutney is a keeper too. This will be a staple in our house.

Glad you enjoyed it- this looks delicious and has made us hungry here at Spicery HQ! Thanks for sharing and happy spicing!

5/5

I've just made this for the family. This is serious Sunday Night Comfort Food. One of the comments was that "this is the best cauliflower cheese that I've ever had" - the person that said that has eaten A LOT of cauliflower cheese! Absolutely amazing. Will make those winter evenings utterly delicious. Brilliant with a baked potato.

Wow, thank you for your great feedback! It's great to hear that this was thoroughly enjoyed- thanks for sharing and happy spicing!

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