Tagine Spices

5/5 from 27 Customers

Strictly speaking, tagine is the name for the unique conical cooking pot used in Morocco but it’s become known as the generic name for a gently spiced slow-cooked stew often sweetened with dried fruit or honey. The balance between the sweetness of the fruits or honey and fragrance of the spices is a key element of refined Moroccan cooking and here the mix includes coriander, paprika, allspice, cassia and cardamon.

In stock
From: £1.30

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Ingredients

  • 600g diced lamb or chicken OR replace with root vegetables for a vegetarian version - cut into large chunks
  • 1 large onion - thinly sliced 4 cloves of garlic - finely chopped
  • 1 carrot - peeled and thickly sliced
  • 400g tin of chopped tomatoes
  • A handful dried fruit - raisins, dates or apricots OR replace with 1 tbsp of honey if you prefer
  • Couscous for 4
  • TAGINE SPICES (1 portion/2 tbsp)

Method

  • Fry the onion, carrot, lamb and garlic in 2 tbsp oil for 10 minutes or until the onions are soft and the lamb is just beginning to brown around the edges
  • Stir in the TAGINE SPICES, 1 tsp salt, tomatoes, the dried fruit and 200ml water then cover and simmer for 50 minutes or until the meat is tender and the sauce is rich and thick (chicken will take a bit less time).
  • Serve with the couscous.
Serves: 4

Tagine Spices: Allspice, cardamon, cassia, coriander, paprika, turmeric, chilli flakes

Product Rating (27):

5/5

Wow to tangine spices. I will be making this again that's for sure. So glad I was introduced to the Spicery

Joyce Proudlock View More

Really happy you enjoyed the tagine spices!

5/5

Had a girls night in last night and used the free tagine blend sample in my recently received spice box to create this amazing dish. Presenting kofta tagine (vegetarian) with couscous and chickpea salad. The spices were harmoniously balanced and the tagine was gorgeous! I can't wait to eat my leftovers today

Lil Taylor View More

Looks amazing - thanks for sharing!

5/5

Made this with the free sample included with the introductory kit. Really simple recipe and tastes incredible. Thanks so much.

Kevin Shilling View More

Thanks for sharing, so happy to hear you enjoyed it! Looking forward to seeing more of your Spicery creations!

5/5

I received this spice mix in my very first box as a free sample. I followed the Moroccan Tagine recipe card and chose to use chicken instead of lamb in the dish and I served it with couscous. It was super easy and totally delicious. Left-overs for lunch have never been so exciting!

Helen Bennett View More

This looks scrumptious- that's great you had some left over for lunch too, thanks for sharing and happy spicing!

5/5

I made a lamb tagine with the free sample that came and it was delicious! For the sweetness I added sultanas which went with the lamb really well. We were given a 3 month subscription for Xmas so I'm really looking forward to trying out all the other recipes that come! Thank-you!

Martin Rush View More

Cooked by Elaine Rush actually!!! But Martin enjoyed eating it! lol

5/5

Oh wow, this blend is so good! This is hands down the best tagine blend I have ever used. Your recipe card was easy to follow and helped produce a delicious and authentic lamb tagine.

Sarah Bailey View More

So glad you enjoyed the tagine, it's one of our favourites here too and makes a really nice veggie/vegan version as well!

5/5

This was the extra spice sachet in my first box, it was for a tagine which I’ve never made before. Made it with quorn chicken pieces, courgette, carrots and added apricots and sultanas as the sweet options. Served it with cous cous- it was delicious!!!

Caroline Moore View More

Amazing, nice one Caroline!

4/5

I was quite impressed with this freebie! I made a sweet tasting curry, with again, a burst of flavours. My first time using dried fruit in a curry. Will certainly do so again! Very easy to make too.

Stephanie Pincher View More

Really pleased you enjoyed it!

5/5

So delicious and fragrant! Yum !!

Shannon Watts View More

Wow, that is an impressive rice dome! Happy spicing!

5/5

The Moroccan Tagine recipe was super easy to follow & cook. The result was a delicious dinner we will definitely look to recreate again.

Jill Harrison View More

Great news, Jill! Happy spicing!

/5

Excellent service throughout.....my stuff arrived very promptly!! The "curry legend tin" is a an excellent product; highly recommended....

Richard Taylor

5/5

Makes a brilliant veggie tagine.

Spicery Customer
/5

Smooth transaction, fast delivery and high quality products.

Nicholas Franklin

5/5

Makes a quick and tasty meal

Peter Blondell

5/5

Very authentic taste, just like eating in Marrakesh !

Spicery Customer
5/5

I have already bought more Tagine spice. Easy and wonderful way to use your left over Veg.

Jim Green

5/5

Perfect for a quick tagine

Spicery Customer
5/5

I bought 4 items, 3 if which were supposed to be the same amount but were slightly different weight. I am guessing that they are prepared by hand.

Dawn Weston

5/5

I had a sample of this blend before I bought more from the website. The new batch was even better than the sample, I have bought some to give to friends and family.

Dawn Weston

/5

Great service, great products, great recipes. I love the Spicery! The tin was a Christmas present from my daughter, and for a curry lover and cooker anyway, it’s been an eye opener into cooking different curries in a short time with great results.

Heather Solman

5/5

Lovely spice, very flexible useage

Laura Baker Nagle

5/5

Really good quality spices!

Spicery Customer
5/5

Excellent product. Would highly recommend.

Spicery Customer
5/5

Great buy on this item use them more

Ian Moore

5/5

I love this tagine. Good with chicken though best with lamb.

Spicery Customer
/5

Superb service . Great products super friendly staff. I highly recommend this company to anyone who will listen.

Susan Cook

5/5

Brilliant spice mix- won’t bother to make my own again.

Shane Morgan

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