Korean Tacos with Chipotle Sriracha

4.9/5 from 19 Customers

Head spicerer Robyn’s trip to Los Angeles included some thorough investigation into an icon of L.A’s food scene - the Korean BBQ taco. The mix of sweet, sticky Asian flavours livened up with Mexican chillies, lime and fresh coriander is incredibly delicious

15 minutes

35 minutes


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Head spicerer Robyn’s trip to Los Angeles included some thorough investigation into an icon of L.A’s food scene - the Korean BBQ taco. The mix of sweet, sticky Asian flavours livened up with Mexican chillies, lime and fresh coriander is incredibly delicious.

Our version features a tortilla stuffed with sticky beef known as bulgogi, kimchi, sour cream and a little extra kick from Sriracha flavoured with smoky chipotle chilli.

Adding a dessert blend? We'll email you the recipe once you've ordered!


15 minutes

35 minutes





Low Effort

Main Ingredient


Taste Profile

Meal Taste



Popular Style




KIMCHI SPICES: Korean chilli, coriander, garlic, onion
SRIRACHA SPICES: onion, garlic, chipotle chilli, smoked paprika, mild chilli, cumin
BULGOGI SAUCE SPICES: Korean chilli, ginger, garlic, yellow MUSTARD

Allergens are listed in CAPITALS

  • 500g beef stir-fry strips (or you could use diced chicken)
  • ½ Chinese cabbage
  • 1 bunch of spring onions

  • 1 avocado

  • 1 lime

  • Sour cream to serve

  • 3 tbsp tomato ketchup

  • 40g sugar

  • 3 tbsp vinegar (white wine or cider vinegar is best)

  • 2 tbsp soy sauce (any type)

  • 1 tbsp cornflour (or use plain flour)

  • 4 tortillas or wraps to serve

  • Rice to serve

  • Large frying pan
  • Mixing bowl x 2

Product Rating (19):


So delicious!

Cassie Addison View More

Looks incredibly delicious Cassie!


These were delicious - the kimchi was amazing!

Katy Moore View More

Nice one!


Really fabulous meal. Lots of different flavours. Definitely want to make again.

Richard Austen View More

Thanks for the review - happy spicing!


Nice, sticky and tangy.

Gordon Allan View More

Yummy! Happy spicing!


One of our favourites! Packed with a fantastic combination of textures and flavours. The smokey sauce was particularly good. Inspired me to have a go at growing some chipotle chillis this year.

Louise Buckenham View More

WOW everything looks incredible and is presented so beautifully! We love the table runner and we'd love to hear how you get on growing the chipotle chillies!


Great products, speedy delivery

Spicery Customer

Excellent service

Spicery Customer

Amazing product and fast delivery. I love the Spicery - food always turns out well and these kits become staples of my meal rotation!

Spicery Customer

Recipes amazing Fast delivery Easy to follow Taste good Great variety

Spicery Customer

Great to deal with, quick delivery and easy 5o follow recipes... If only they would do a Spicery Mulled Wine Pack for Xmas they would be perfect

Gary Bridge


I love The Spidery. Their spices are very high quality and as fresh as can be. Their spice kits are a weekly treat for us; always something new and interesting and always easy to follow.

Emma Whittington


Everything I’ve ever ordered has been great, fantastic quality! Can’t fault it and would recommend them to anyone.

Ben Stubbs


Superb highly recommended

Chris Collins


Love The Spicery spices! They are a brilliant way to make a quick, one pot meal taste delicious! Delivery service is excellent too

Spicery Customer

We made this with beef, may try chicken next time. Will definitely make the kimchi again.

Spicery Customer

Quick delivery. Excellent products with a great variety of choice to suit all tastebuds. These have been well received as gifts and I have enjoyed trying the products myself. Easy to use with fantastic results, would highly recommend.

Spicery Customer

Great gifts and they have been very well received. Fab recipes

Spicery Customer

A tasty twist on the Mexican taco.

Helen Pepper


As usual excellent choice, advice and service, I cannot recommend them enough to my and my wifes friends, work colleagues and friends, Thankyou.

Robert Allen

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