Curry Legend World Tour
Delicious curries from around the world to create using the original Curry Legend blends - over 80 recipes across this 240 page book with beautiful colour photos of EVERY recipe included!
(The 4 Curry Legend blends are not included with the book, pick them up here!)
Please note, this is the same as our old 'Curry Legend - World Curries' book - it's just got a new name!
We've taken the 4 original Curry Legend blends and gone on a world tour! From the herb-scented curries of the Caribbean and the mild curries of Mauritius, to the Mamak stalls of Malaysia, the Katsu curries of Japan, the fragrant curries of Northern Thailand, and South African Bunny Chow - we've explored the world and discovered that everyone loves a good curry!
A centuries-long combination of trade, migration and the sheer deliciousness of Indian food has meant that the whole world now loves curry and has their own unique way of making it! Interestingly, despite these local differences, many of these curries share a common DNA in terms of the spices used to flavour them, so it's easy to recreate them with the same special 4 Curry Legend blends.
Not a Curry Legend yet? Our Cookbook Kits include the Curry Legend Blends in individual stackable storage tins, as well as the Cookbook, a teaspoon and bookmarks
Please note, this is the same as our old 'Curry Legend - World Curries' book - it's just got a new name!
| Description | We've taken the 4 original Curry Legend blends and gone on a world tour! From the herb-scented curries of the Caribbean and the mild curries of Mauritius, to the Mamak stalls of Malaysia, the Katsu curries of Japan, the fragrant curries of Northern Thailand, and South African Bunny Chow - we've explored the world and discovered that everyone loves a good curry! Not a Curry Legend yet? Our Cookbook Kits include the Curry Legend Blends in individual stackable storage tins, as well as the Cookbook, a teaspoon and bookmarks Please note, this is the same as our old 'Curry Legend - World Curries' book - it's just got a new name! |
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Product Rating (264):
Very tasty. We had this with simple air fried fries (in a chilli oil) and a lime raita. We really loved the uplifting lime and lemon grass flavours on our spicey take on fish 'n chips. Also a great way to use up some my frozen beans from an allotment glut. We will certainly have this delicious curry again. Thanks again guys.
This is a great book to read with fascinating historical context. So far I’ve only cooked one recipe - The Durban Butter Chicken - It was delicious!
Thanks so much for your great review, it's wonderful to hear that you're enjoying the recipes and enjoying exploring the world through food!
Tasty recipe with shito on the side. Used pressure cooker and was ready in 25 mins. Yummy
It's great to hear you enjoyed this delicious Ghanaian Groundnut curry, happy spicing!
This was my first attempt at Caribbean cooking inspired by my recent visit to Bristol It was very tasty but next time I will use chicken thighs with the bone still in. Perfect for a rainy day especially with a rum cocktail. it comes from Curry legend world tour
It's great to hear you were inspired to cook up your own delicious Caribbean meal - everything looks fantastic and we hope the rum cocktail brought the sunshine!
I am always willing to try a different rice recipe for a change. As I had some coconut milk needing used up, I gave this a try. I was delighted at the results, the rice was perfect texture. (Possibly my most successful to date!) The flavour was pleasant but the coconut was much more subtle than I expected. I think the South Indian Coconut Rice from "Curry Legend Chef's Specials" is more impressive in terms of flavour.
Thanks for your feedback and it's great to hear you still enjoyed the flavour of this fragrant rice!
I enjoyed this Sri Lankan Mallung from Curry Legend World Tour Page: 197. It is simple but elevates the humble cabbage to a delicious side dish.
YUM this looks like a really spectacular side dish, hats off to the chef!
All made from the legends books Miris Malu curry Bombay potatoes Mushroom Bhaji Onion Bhaji Lime Pepper Sauce Nans and pops bought A feast was had by all
YUM! This looks like a truly Legendary feast, happy spicing!
I made a chicken version of the Miris Malu. I must do the fish version of this too. I was attracted to the full on spice portions but stuck to only 3 tsp of mirchi which was just right for me. Very tasty dish. Thanks guys
WOW! This looks like a rich and magnificent Miris Malu - glad you enjoyed it!
Great meal, worth the effort
It's great to hear you really enjoyed this Kukul Mas, every component of this meal looks magnificent!
Wow, made this with my big pack of drumsticks. I bought them because I didnt have much cash but thanks to spicery spices, recipes and store cupboard bits and pieces I am feasting my way through a lean time. So sweet and tasty. The pineapple also makes it juicy and refreshing. Thank you guys. Just love this.
Looks like a fantastic feast - we're looking forward to seeing what else you make with the coriander and pepper!
Aw, this is incredible. I bought lots of chicken drumsticks and used my amazing spicery spices for a tasty cookathon. This dish is rich and flavoursome beyond anything I expected. Can't wait to cook this again and I haven't even finished this pot of deliciousness.
This looks like a fantastically rich sauce, it's great to hear how much you enjoyed this!
Our first curry from the curry legends book Along with the mango chutney. It was a very easy process and it was delicious too. Bring on the next one
Looks like a magnificent first meal from the Curry Legend World Tour book! Nice colourful table mats too!
Made the slightly out of date Hang Lay curry kit last night - ABSOLUTELY DELICIOUS! Anxious about the quantity of garlic in the dish but it absolutely works. A really tasty and interesting curry with sweet and sour notes. Wanted to buy a few more kits but sadly none available so i will just have to follow spice recipe on kit base. Mouth still watering at the memory of the taste. Well done all at the Spicery!
We clove hearing how much you love this dish! We do have Thai Hang Lay Curry with Aubergine Salad and Chilli Relish spiceboxes available so if you would like to purchase any of these (they're £8.67 each), just pop us an email over to hello@thespicery.com and we can process a custom order for you, happy spicing!
My most recent purchase is the Curry Legend World Curry book, there are so many recipes to choose from but I eventually settled on Beef Rendang. I was certainly not disappointed, so rich in flavour and ideal for cooking outdoors on the BBQ.
Yum! Looks like an un-grill-ievable meal, plus the garden looks 'grate'!
The incredible variety of flavours from 4 little pots of spices never ceases to impress me. This was really good. Coupled with a simple salad with lemon and some homegrown beetroot this rich dish went down a treat. Billy loved the crunchy coating and sweet sauce. I loved cooking it. Thank you guys. You are amazing.
Ah, thank you for your lovely feedback, Deborah! It is pretty amazing that the same 4 spice blends can produce everything from Indian curries to Japanese dishes like this - your katsu looks fantastic!
Warm lunch on a cold summer day
Looks like a great lunch, happy spicing!
Love a good fish curry, and this one is another fantastically simple but delicious recipe. Spicy and satisfying - great with a cod/smoked haddock/prawn combination!
This looks great, plus the patterned plate really adds to the presentation!
Ooh this is good. Love the nutty creaminess with heat. We had our penang with chilli salted mango and plain rice. Billy said in his opinion this was one of the tastiest. It was delicious.
It's fantastic to hear you both really enjoyed this fresh and fragrant curry!
Sweet and juicy with a bit of a kick. The combination of pineapple and salt sounded a bit way out but all of the ingredients blended beautifully. I will enjoy having this as a snack in the hot days of summer. Thank you guys for showing me such a different way to blend taste sensations.
It's brilliant to hear how much you enjoyed this refreshing snack!
Absolutely great dish
It's true- this delicious dish is definitely hop-piness in a roll!
Very innovative, some great recipes! Have only tried one recipe so far but it was wonderful.
We subscribe to their monthly spice offerings and also have bought all 3 of their books and spice blends to take things further ourselves. It has revolutionised hwat we do in the kitchen.
We subscribe to their monthly spice offerings and also have bought all 3 of their books and spice blends to take things further ourselves. It has revolutionised hwat we do in the kitchen.
As always a great high quality product. keep it real!
Very interesting range of dishes
Whole process of ordering and delivery without hassle- everything most satisfactory
Love all the different recipes.
Another excellent book turn yourself into a pro.
Excellent every time get some now
Fast service well packed absolutely no problems love the recipes and will never use a jar of sauce again
Absolutely fantastic service, and the products are just as good. I am now looked upon by my extended family as a curry expert bringing better than restaurant curries to the table. Thanks for making me famous !!
Excellent product and service.
Great product. Prompt delivery
I love the Spicery which provides exceuproducts well packaged and timely.
Really good book full of unusual recipes. Have already sent off for some goat so I can do a Caribbean night.
Tried some recipes and all worked great! Easy to follow and knowing they will turn out well gives so much confidence.
Huge range of different curries to add to the experience. Enjoying global travels!
Love the face you can mix and match and that there are extra recipes on line. A fabulous box
Great delivery well packaged. I ordered 4 curry legend kits & the new world cook book. Great gifts for family birthdays & Christmas. Love the tin, so pretty & easy storage, it’s well sealed so you cant smell the spices!
Ordered the new curry book months ago for October delivery, it's amazing. Have already made a delicious meal. Great service and my spices all ways arrive on time.
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Wow, we love the idea of pairing this fish dish with chilli-infused fries to make a spicy version of fish and chips! This is one we'll have to try ourselves - looks great!